No violation noted during this evaluation. | 11/03/2015 | Complete (Food) | 99 |
- Pasteurized foods used (repeated violation)
|
04/15/2015 | Complete (Food) | 99 |
- Critical: Time as a public health control:procedures and records
|
11/10/2014 | Complete (Food) | 98 |
- Critical: Proper disposition of unsafe food, returned food not re-served
|
03/11/2014 | Complete (Food) | 99 |
- Critical: Food-contact surfaces:cleaned and sanitized
- Contamination prevented during food prep, strg, and dsply
|
11/13/2013 | Follow-up (Food) | 97 |
No violation noted during this evaluation. | 11/05/2013 | Complete (School) | 96 |
- Critical: Food-contact surfaces:cleaned and sanitized
- Critical: Proper cold holding temperatures
- Contamination prevented during food prep, strg, and dsply
|
10/30/2013 | Complete (Food) | 93 |
- Pasteurized foods used (repeated violation)
- Insects, animals, and rodents not present
- Contamination prevented during food prep, strg, and dsply
|
05/07/2013 | Complete (Food) | 97 |
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