Observed improper storage of food items. Observed water for sale stored directly on the floor Food shall be protected from contamination by storing the food in a clean, dry location, where it is not exposed to splash, dust, or other contamination, and at least six inches above the floor.
Observed a build-up of dirt and debris. Dirty fan guards The physical facilities shall be cleaned as often as necessary to keep them clean, and cleaning shall be done during periods when the least amount of food is exposed.
01/26/2016
Standard Inspection
Food storage containers are not properly labeled. Observed bottle of egg wash that was unlabeled Working containers holding food or food ingredients that are removed from their original packages shall be identified with the common name of the food, except containers holding food that are readily and unmistakably recognized.
In-use utensils are improperly stored. Observed ice scooper stored in ice machine on top of ice During pauses in food preparation or dispensing, food preparation and dispensing utensils shall be stored as described in this rule.
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