Observed accumulation of soil residue on nonfood-contact surfaces handsink, back splash and the 3 comp sink . Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
06/22/2015
Standard Inspection
No violation noted during this evaluation.
01/22/2015
Standard Inspection
Observed improper storage of food items. Food shall be protected from contamination by storing the food in a clean, dry location, where it is not exposed to splash, dust, or other contamination, and at least six inches above the floor.
Critical: Equipment food-contact surfaces or utensils are dirty exterior and interior of the coca cola cooler to remove spills and build up. . To prevent contamination, equipment food-contact surfaces and utensils shall be clean to sight and touch. Correct By: 22-May-2014
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