Panera Bread #4631, 6345 Wilson Mills Rd, Highland Heights, OH 44143 - Commercial FSO < 25000 sq. ft. inspection findings and violations

  1. All Cities
  2. OH small cities
  3. OH smaller cities
  4. Ohio
  5. Cuyahoga County, OH Restaurants

Business Info

Restaurant name: Panera Bread #4631
Address: 6345 Wilson Mills Rd, Highland Heights, OH 44143
Phone: (440-484-4170)
Restaurant type: Commercial FSO < 25000 sq. ft.
Last inspection: 12/03/2015
Add photo of this business Description:

Restaurant representatives - add corrected or new information about Panera Bread #4631, 6345 Wilson Mills Rd, Highland Heights, OH 44143 »


Inspection findings

Inspection date

Type
  • The operation had an employee health policy on file.
  • Food employee working with exposed foods, clean equipment, utensils, linens or unwrapped single-service or single use articles was not experiencing discharge from eyes, nose, or mouth.
  • Food employee was demonstrating good hygiene practices.
  • Hand washing facilities are properly supplied.
  • Food employees were not contacting exposed ready-to-eat foods with bare hands.
  • Hand washing facilities are adequate, conveniently located and accessible for employees.
  • Food employee was observed reheating foods for hot holding to 165°F within two hours.
  • Observed hot foods being held at 135°F or above
    cold foods being held at 41°F or below.
  • Food employee was observed reheating foods for hot holding to 165°F within two hours.
  • Observed ready to eat time/temperature controlled for safety foods being properly date marked, and discarded when required.
  • Foods are protected from physical and environmental contamination during storage, preparation, holding and display.
  • Toxic materials are properly identified and stored.
 12/03/2015Critical Control Point Inspection
No violation noted during this evaluation. 12/03/2015Standard Inspection
  • The person in charge properly applies restrictions and exclusions for ill employees.
  • Food employee was demonstrating good hygiene practices.
  • Hand washing facilities are properly supplied.
  • Food employees were not contacting exposed ready-to-eat foods with bare hands.
  • Observed food employee washing hands when required.
  • The operation is in compliance with Chapter 3717-1 of the Administrative Code.
  • Observed ready to eat time/temperature controlled for safety foods being properly date marked, and discarded when required.
  • Observed hot foods being held at 135°F or above
    cold foods being held at 41°F or below.
  • Foods are protected from physical and environmental contamination during storage, preparation, holding and display.
  • Observed employee properly cleaning and sanitizing food contact surfaces.
  • Toxic materials are properly identified and stored.
 05/27/2015Critical Control Point Inspection
No violation noted during this evaluation. 05/27/2015Standard Inspection
  • The person in charge reports any known reportable foodborne diseases to the licensor as required.
  • Food employee was demonstrating good hygiene practices.
  • Hand washing facilities are adequate, conveniently located and accessible for employees.
  • The operation is in compliance with Chapter 3717-1 of the Administrative Code.
  • Food employee was observed reheating foods for hot holding to 165°F within two hours.
  • Observed hot foods being held at 135°F or above
    cold foods being held at 41°F or below.
  • Foods are protected from physical and environmental contamination during storage, preparation, holding and display.
  • Toxic materials are properly identified and stored.
  • Observed operation in compliance with their HACCP plan.
 12/15/2014Critical Control Point Inspection
No violation noted during this evaluation. 12/15/2014Standard Inspection
  • Food employee was demonstrating good hygiene practices.
  • Hand washing facilities are adequate, conveniently located and accessible for employees.
  • The operation is in compliance with Chapter 3717-1 of the Administrative Code.
  • Observed hot foods being held at 135°F or above
    cold foods being held at 41°F or below.
  • Toxic materials are properly identified and stored.
  • Observed operation in compliance with their HACCP plan.
 05/05/2014Critical Control Point Inspection
No violation noted during this evaluation. 05/05/2014Standard Inspection
No violation noted during this evaluation. 04/25/2014Complaint Inspection

Do you have any questions you'd like to ask about Panera Bread #4631? Post them here so others can see them and respond.

×
Panera Bread #4631 respresentatives - respond and add information

Write your review!

Your Ratings

You can rate this restaurant in different categories from 1 star (worst) to 5 stars (best) or leave category unrated

Food:
Service:
Price:
Ambience:
Cleanliness:

Your Review


Would you recommend Panera Bread #4631 to others? (optional)
  
Add photo of Panera Bread #4631 (optional)
Add more info about the restaurant »

About You

Your nickname:

Optional Verification

(additional info to increase the weight and the placement of your review and ratings)

Log in»  |   Register - it's free and very quick!
Real Name:
Email (won't be published):
Date and time of your visit to this restaurant:
Phone number (won't be published):
Leave your signature»

Recently added reviews

Name City Users' Rating
Arby's (CAM/RB INC. DBA)Medina, OH
*
DAIRY MART #5472Deer Park, OH
**•
The StoreSeven Hills, OH
**
PEKING DYNASTYColumbus, OH
***•
TRINITY CHILDCARE INCMount Healthy, OH
Pep PrentissFairview Park, OH
BROTHER CAFESilverton, OH
FLIK INTERNATIONALNew Albany, OH
**
FOHL ROAD SUNOCOCanton, OH
*
SubwayOakwood, OH
*

Restaurants in neighborhood

Name
B2b
Qdoba Mexican Grill
Kindercare Learning Center
Discount Drug Mart #82
Wilson Mills Marathon
Hibachi Steak House
Chipotle Mexican Grill
Malley's Chocolates

Create your own business profile on city-data.com. It's completely free!
Business Search - 14 Million verified businesses
Search for:  near:   

  1. All Cities
  2. OH small cities
  3. OH smaller cities
  4. Ohio
  5. Cuyahoga County, OH Restaurants