- Maintenance and Operation - Equipment - Warewashing Equipment, Determining Chemical Sanitizer Concentration
|
02/28/2014 | Routine |
- Maintenance and Operation - Premises, Structures, Attachments, and Fixtures, Methods - Controlling Pests
|
11/04/2013 | Followup |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding
- Protection From Contamination After Receiving - Preventing Contamination By Employees - Preventing Contamination From Hands
- Design and Construction - Functionality - Temperature Measuring Devices
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Ready-to-Eat, Potentially Hazardous Food, Date Marking
|
05/31/2013 | Routine |
No violation noted during this evaluation. | 04/30/2013 | Complaint |
No violation noted during this evaluation. | 12/03/2012 | Followup |
- Design and Construction - Functionality - Vending Machines, Automatic Shutoff
- Sewage, Other Liquid Waste, and Rainwater - Disposal Facility - Approved Sewage Disposal System
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding
|
11/26/2012 | Routine |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Cooling
- Design and Construction - Functionality - Vending Machines, Automatic Shutoff
|
04/05/2012 | Followup |
- Sources, Specifications, and Original Containers and Records - Original Containers and Records - Shellstock, Maintaining Identification
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Cooling
- Design and Construction - Functionality - Vending Machines, Automatic Shutoff
- Protection From Contamination After Receiving - Preventing Contamination By Employees - Preventing Contamination When Tasting
|
03/29/2012 | Routine |
No violation noted during this evaluation. | 01/25/2011 | Routine |
No violation noted during this evaluation. | 10/18/2010 | Complaint |
No violation noted during this evaluation. | 08/03/2010 | Followup |
- Limitation of Growth of Organisms of Public Health Concern - Specialized Processing Methods - Variance Requirement
- Operational Supplies and Applications - Container Prohibitions - Poisonous or Toxic Material Containers
|
07/20/2010 | Routine |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding
|
08/05/2009 | Followup |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding
|
07/22/2009 | Routine |
No violation noted during this evaluation. | 01/23/2009 | Routine |
No violation noted during this evaluation. | 01/22/2008 | Routine |
No violation noted during this evaluation. | 02/08/2007 | Followup |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Cooling
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Ready-to-Eat, Potentially Hazardous Food, Date Marking
- Cleaning of Equipment and Utensils - Objective - Equipment, Food-Contact Surfaces, Nonfood Contact Surfaces, and Utensils
|
01/19/2007 | Routine |
Restaurant representatives - add corrected or new information about Cafe Napoli Ristorante & Pizza, 4391 Kirkwood Highway, Wilmington, DE »