No violation noted during this evaluation. | 07/22/2014 | Followup |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding
- Protection From Contamination After Receiving - Preventing Food and Ingredient Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation
- Employee Health - Disease or Medical Condition - Responsibility of the Person in Charge to Require Reporting By Food Employees and Applicants (corrected on site)
|
07/15/2014 | Routine |
- Plumbing System - Operation and Maintenance - Using a Handwashing Facility (corrected on site)
- Protection From Contamination After Receiving - Preventing Contamination By Employees - Preventing Contamination From Hands
|
10/04/2013 | Routine |
No violation noted during this evaluation. | 04/17/2013 | Routine |
No violation noted during this evaluation. | 12/20/2012 | Routine |
No violation noted during this evaluation. | 07/17/2012 | Routine |
No violation noted during this evaluation. | 01/10/2012 | Routine |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding (corrected on site)
- Protection From Contamination After Receiving - Preventing Contamination By Employees - Preventing Contamination When Tasting (corrected on site)
|
08/26/2011 | Routine |
- Cleaning of Equipment and Utensils - Frequency - Equipment Food-Contact Surfaces and Utensils
|
12/07/2010 | Routine |
No violation noted during this evaluation. | 09/30/2010 | Complaint |
- Protection From Contamination After Receiving - Preventing Food and Ingredient Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation (corrected on site)
|
06/08/2010 | Routine |
No violation noted during this evaluation. | 12/14/2009 | Followup |
- Protection From Contamination After Receiving - Preventing Food and Ingredient Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation
- Sanitization of Equipment and Utensils - Frequency - Before Use After Cleaning
|
12/07/2009 | Routine |
No violation noted during this evaluation. | 07/07/2009 | Followup |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Time as a Public Health Control
|
06/22/2009 | Routine |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Time as a Public Health Control (corrected on site)
|
12/23/2008 | Routine |
No violation noted during this evaluation. | 12/18/2007 | Routine |
Restaurant representatives - add corrected or new information about Golden Dragon Garden, 440 Eden Circle, Bear, DE »