- Cleaning of Equipment and Utensils - Objective - Equipment, Food-Contact Surfaces, Nonfood Contact Surfaces, and Utensils (corrected on site)
|
03/21/2014 | Routine |
No violation noted during this evaluation. | 10/03/2013 | Followup |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Cooling Methods
|
09/24/2013 | Routine |
No violation noted during this evaluation. | 04/11/2013 | Followup |
- Maintenance and Operation - Equipment - Manual and Mechanical Warewashing Equipment, Chemical Sanitization - Temperature, pH, Concentration and Hardness
|
04/04/2013 | Routine |
No violation noted during this evaluation. | 10/23/2012 | Routine |
No violation noted during this evaluation. | 05/07/2012 | Routine |
- Numbers and Capacities - Handwashing Facilities - Handwashing Cleanser, Availability (corrected on site)
|
11/10/2011 | Routine |
Restaurant representatives - add corrected or new information about La Tolteca (K119436), 859 N Dupont Hwy, Dover, DE »