- Plumbing System - Operation and Maintenance - Using a Handwashing Facility (corrected on site)
- Protection From Contamination After Receiving - Preventing Food and Ingredient Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation (corrected on site)
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09/19/2013 | Routine |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding (corrected on site)
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03/27/2013 | Routine |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding (corrected on site)
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10/08/2012 | Routine |
- Design and Construction - Functionality - Vending Machines, Automatic Shutoff (corrected on site)
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06/01/2012 | Routine |
- Plumbing System - Operation and Maintenance - Using a Handwashing Facility (corrected on site)
- Numbers and Capacities - Handwashing Facilities - Handwashing Cleanser, Availability (corrected on site)
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12/06/2011 | Routine |
- Plumbing System - Numbers and Capacities - Backflow Prevention Device, When Required (corrected on site)
- Materials for Construction and Repair - Multiuse - Copper, Use Limitation (corrected on site)
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06/17/2011 | Routine |
- Protection From Contamination After Receiving - Preventing Food and Ingredient Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation (corrected on site)
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12/20/2010 | Routine |
- Protection From Contamination After Receiving - Preventing Food and Ingredient Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation (corrected on site)
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09/27/2010 | Routine |
No violation noted during this evaluation. | 08/16/2010 | Complaint |
No violation noted during this evaluation. | 03/31/2010 | Routine |
No violation noted during this evaluation. | 12/09/2009 | Other |
No violation noted during this evaluation. | 10/14/2009 | Routine |
No violation noted during this evaluation. | 04/13/2009 | Routine |
No violation noted during this evaluation. | 10/08/2008 | Routine |
No violation noted during this evaluation. | 10/19/2007 | Routine |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Ready-to-Eat, Potentially Hazardous Food, Date Marking
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01/04/2007 | Followup |
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