No violation noted during this evaluation. | 05/06/2013 | Routine |
No violation noted during this evaluation. | 11/28/2012 | Routine |
No violation noted during this evaluation. | 06/11/2012 | Routine |
No violation noted during this evaluation. | 11/16/2011 | Routine |
No violation noted during this evaluation. | 07/12/2010 | Routine |
No violation noted during this evaluation. | 09/22/2009 | Routine |
No violation noted during this evaluation. | 06/03/2009 | Followup |
- Personal Cleanliness - Hands and Arms - When to Wash
- Hygienic Practices - Food Contamination Prevention - Eating, Drinking, or Using Tobacco
- Characteristics - Condition - Safe, Unadulterated, and Honestly Presented
- Protection From Contamination After Receiving - Preventing Contamination from Equipment, Utensils, and Linens - Food Contact with Equipment and Utensils
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Ready-to-Eat, Potentially Hazardous Food, Date Marking
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Ready-to-Eat, Potentially Hazardous Food, Disposition
- Cleaning of Equipment and Utensils - Frequency - Equipment Food-Contact Surfaces and Utensils
- Plumbing System - Operation and Maintenance - System Maintained in Good Repair
- Labeling and Identification - Original Containers - Identifying Information, Prominence
- Operational Supplies and Applications - Medicines - Restriction and Storage (corrected on site)
|
05/27/2009 | Routine |
No violation noted during this evaluation. | 03/27/2009 | Followup |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Ready-to-Eat, Potentially Hazardous Food, Date Marking
- Cleaning of Equipment and Utensils - Objective - Equipment, Food-Contact Surfaces, Nonfood Contact Surfaces, and Utensils
- Labeling and Identification - Original Containers - Identifying Information, Prominence
- Operational Supplies and Applications - Storage - Separation
|
03/09/2009 | Routine |
No violation noted during this evaluation. | 10/15/2008 | Followup |
- Cleaning of Equipment and Utensils - Objective - Equipment, Food-Contact Surfaces, Nonfood Contact Surfaces, and Utensils
|
09/30/2008 | Routine |
No violation noted during this evaluation. | 08/30/2007 | Followup |
No violation noted during this evaluation. | 08/23/2007 | Followup |
No violation noted during this evaluation. | 05/29/2007 | Followup |
- Characteristics - Condition - Safe, Unadulterated, and Honestly Presented
- Sources, Specifications, and Original Containers and Records - Sources - Compliance with Food Law
- Sources, Specifications, and Original Containers and Records - Sources - Food in a Hermetically Sealed Container
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Ready-to-Eat, Potentially Hazardous Food, Date Marking
- Cleaning of Equipment and Utensils - Objective - Equipment, Food-Contact Surfaces, Nonfood Contact Surfaces, and Utensils
- Operational Supplies and Applications - Storage - Separation
|
05/22/2007 | Routine |
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