No violation noted during this evaluation. | 01/21/2011 | Routine |
No violation noted during this evaluation. | 07/15/2010 | Followup |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Ready-to-Eat, Potentially Hazardous Food, Date Marking
- Operational Supplies and Applications - Presence and Use - Conditions of Use
|
07/08/2010 | Routine |
No violation noted during this evaluation. | 03/15/2010 | Followup |
- Employee Health - Disease or Medical Condition - Responsibility of the Person in Charge to Require Reporting By Food Employees and Applicants
- Sources, Specifications, and Original Containers and Records - Specifications for Receiving - Temperature (corrected on site)
|
03/05/2010 | Routine |
No violation noted during this evaluation. | 11/06/2009 | Followup |
- Protection From Contamination After Receiving - Preventing Contamination By Employees - Preventing Contamination From Hands
- Protection From Contamination After Receiving - Preventing Food and Ingredient Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation (corrected on site)
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Ready-to-Eat, Potentially Hazardous Food, Date Marking
- Cleaning of Equipment and Utensils - Objective - Equipment, Food-Contact Surfaces, Nonfood Contact Surfaces, and Utensils (corrected on site)
|
10/30/2009 | Routine |
No violation noted during this evaluation. | 07/08/2009 | Followup |
- Protection From Contamination After Receiving - Preventing Contamination By Employees - Preventing Contamination From Hands (corrected on site)
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Ready-to-Eat, Potentially Hazardous Food, Date Marking
- Limitation of Growth of Organisms of Public Health Concern - Specialized Processing Methods - Variance Requirement
- Plumbing System - Operation and Maintenance - System Maintained in Good Repair
- Maintenance and Operation - Premises, Structures, Attachments, and Fixtures, Methods - Controlling Pests
- Operational Supplies and Applications - Storage - Separation
|
07/01/2009 | Routine |
No violation noted during this evaluation. | 12/30/2008 | Routine |
No violation noted during this evaluation. | 06/13/2008 | Routine |
No violation noted during this evaluation. | 11/26/2007 | Followup |
- Maintenance and Operation - Premises, Structures, Attachments, and Fixtures, Methods - Controlling Pests
|
11/15/2007 | Followup |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Ready-to-Eat, Potentially Hazardous Food, Date Marking
- Maintenance and Operation - Premises, Structures, Attachments, and Fixtures, Methods - Controlling Pests (corrected on site)
- Operational Supplies and Applications - Medicines - Restriction and Storage
|
11/08/2007 | Routine |
No violation noted during this evaluation. | 05/10/2007 | Routine |
Restaurant representatives - add corrected or new information about Milton House II, 123 East Dupont Highway, Suite #2, Millsboro, DE »