No violation noted during this evaluation. | 04/02/2014 | Routine |
No violation noted during this evaluation. | 10/02/2013 | Routine |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding (corrected on site)
- Cleaning of Equipment and Utensils - Objective - Equipment, Food-Contact Surfaces, Nonfood Contact Surfaces, and Utensils (corrected on site)
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04/09/2013 | Routine |
No violation noted during this evaluation. | 10/22/2012 | Routine |
No violation noted during this evaluation. | 05/02/2012 | Routine |
- Design and Construction - Functionality - Temperature Measuring Devices (corrected on site)
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11/03/2011 | Routine |
No violation noted during this evaluation. | 11/19/2010 | Routine |
No violation noted during this evaluation. | 05/13/2010 | Routine |
No violation noted during this evaluation. | 12/18/2009 | Followup |
- Protection From Contamination After Receiving - Preventing Contamination from Equipment, Utensils, and Linens - Food Contact with Equipment and Utensils
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12/03/2009 | Routine |
No violation noted during this evaluation. | 05/20/2009 | Routine |
No violation noted during this evaluation. | 10/02/2008 | Routine |
No violation noted during this evaluation. | 11/01/2007 | Routine |
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