- Plumbing System - Operation and Maintenance - Using a Handwashing Facility (corrected on site)
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07/22/2013 | Routine |
- Protection From Contamination After Receiving - Preventing Food and Ingredient Contamination - Protection from Unapproved Additives (corrected on site)
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding (corrected on site)
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12/21/2012 | Routine |
No violation noted during this evaluation. | 05/22/2012 | Routine |
No violation noted during this evaluation. | 01/10/2012 | Routine |
No violation noted during this evaluation. | 07/21/2011 | Routine |
No violation noted during this evaluation. | 12/08/2010 | Routine |
- Protection From Contamination After Receiving - Preventing Contamination By Employees - Preventing Contamination From Hands (corrected on site)
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06/10/2010 | Routine |
No violation noted during this evaluation. | 01/13/2010 | Routine |
No violation noted during this evaluation. | 08/18/2009 | Routine |
No violation noted during this evaluation. | 02/27/2009 | Routine |
No violation noted during this evaluation. | 04/29/2008 | Followup |
- Protection From Contamination After Receiving - Preventing Contamination By Employees - Preventing Contamination From Hands (corrected on site)
- Cleaning of Equipment and Utensils - Objective - Equipment, Food-Contact Surfaces, Nonfood Contact Surfaces, and Utensils
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04/08/2008 | Routine |
No violation noted during this evaluation. | 04/11/2007 | Routine |
Restaurant representatives - add corrected or new information about Timmy D's Deli, 600-A North Lincoln Street, Wilmington, DE »