Abc Pizza House, 1242 W Hillsborough Ave, Tampa, FL - Pizza inspection findings and violations



Business Info

Name: ABC PIZZA HOUSE
Type: Permanent Food Service
Address: 1242 W Hillsborough Ave, Tampa, FL 33603-1314
License #: 3903425
Total inspections: 19
Last inspection: 08/18/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Drain cover(s) missing.floor drain mens rest room
  • Basic - Dumpster overflowing garbage.
  • Basic - Interior of microwave soiled with encrusted food debris.
  • Basic - No handwashing sign provided at a hand sink used by food employees.rear hand sink
  • Basic - Open dumpster lid.
  • Basic - Plumbing system in disrepair.front hand sink not functioning properly. faucet very slow stream of water
  • Intermediate - Accumulation of black/green mold-like substance inside the ice bin.on deflectorvplate at top of bin
08/18/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Dumpster overflowing garbage.
  • Basic - Food debris accumulated on kitchen floor. **Corrected On-Site**
  • Basic - Open dumpster lid.
  • Basic - Plumbing system in disrepair.front hand wash sink not working properly. repairs scheduled according to mgmt
  • Intermediate - Encrusted material on can opener blade.
6/4/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Missing drain plug at dumpster.
  • Basic - Open dumpster lid.
  • Intermediate - Encrusted material on can opener blade.
1/21/2014Routine - FoodInspection Completed - No Further Action
  • Intermediate - Slicer blade soiled with old food debris.
10/29/2013Routine - FoodCall Back - Complied
  • Basic - Drain cover(s) missing.mens rest room
  • Basic - Missing drain plug at dumpster.
  • Basic - No handwashing sign provided at a hand sink used by food employees.dish room
  • Intermediate - Encrusted material on can opener blade.
  • Intermediate - Food manager certification expired. **Warning**
  • Intermediate - Slicer blade soiled with old food debris.
8/26/2013Routine - FoodWarning Issued
  • Basic - Clean utensils or equipment stored in dirty drawer or rack.
  • Basic - Clean utensils stored between equipment and wall.
  • Basic - No handwashing sign provided at a hand sink used by food employees.dish room
  • High Priority - Vacuum breaker missing at hose bibb.east side of building by entrance doors
  • Intermediate - Accumulation of encrusted food debris on/around mixer head. **Corrected On-Site**
  • Intermediate - Encrusted material on can opener blade.
6/5/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Food debris accumulated on kitchen floor.
  • Basic - Garbage on the ground and/or pad around dumpster.
  • Basic - Open dumpster lid.
  • Intermediate - Accumulation of encrusted food debris on/around mixer head.
  • Intermediate - Encrusted material on can opener blade. **Corrected On-Site**
  • Intermediate - Slicer blade soiled with old food debris.
1/30/2013Complaint FullInspection Completed - No Further Action
  • Basic - Food debris accumulated on kitchen floor.corrected on site
  • Basic - Open dumpster lid.
  • Intermediate - Accumulation of encrusted food debris on/around mixer head.
  • Intermediate - Encrusted material on can opener blade.
  • Intermediate - Slicer blade soiled with old food debris.
1/14/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed encrusted material on can opener.
  • Critical - Observed food stored on floor.bags of flour need to be elevated further tto prevent splatter from mopping.
7/19/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Accumulation of encrusted food debris on mixer head. Corrected On Site.
  • Critical - Accumulation of encrusted food debris on mixer head. Corrected On Site.
  • Dumpster overflowing garbage.
  • Critical - Handwash sink not accessible for employee use at all times.dish machine area
  • Critical - Observed a splitter/multi-plug adapter in use. For reporting purposes only.
  • Open dumpster lid.
  • Critical - Slicer blade soiled with old food debris. Corrected On Site.
  • Critical - Spray bottle containing toxic substance not labeled.blue liquid-glass cleaner
  • Critical - Spray bottle with chemical/toxic substance stored near/on/above food preparation surface or food.blue liquid
3/5/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed encrusted material on can opener. Corrected On Site.
  • Observed open dumpster lid. Corrected On Site.
10/11/2011Routine - FoodInspection Completed - No Further Action
  • Drain cover(s) missing.men's rest room
  • No Heimlich maneuver sign posted.
  • Critical - No handwashing sign provided at a handsink used by food employees.dish room
  • Critical - Observed encrusted, soiled material on slicer.
  • Observed open dumpster lid. Corrected On Site.
  • Critical - Observed unlabeled spray bottle.blue liquid glass cleaner
2/7/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed encrusted material on can opener.
  • Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls.
  • Drain cover(s) missing.men's rest room
  • Observed dumpster overflowing garbage.
  • Observed open dumpster lid.
  • Lights missing the proper shield, sleeve coatings or covers.
10/4/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. cheese, milk ,dressings in walk-in
  • Critical. Observed raw animal food stored over ready-to-eat food. eggs over pasta in walk-in ,chicken over feta cheese in walk-in
  • Critical. Observed food stored on floor.freezer
  • Critical. Observed uncovered food in holding unit/dry storage area.walk-in
  • Observed employee with no hair restraint.
  • Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. counter edge by pizza ovens
  • Wiping cloth chlorine sanitizing solution not at proper minimum strength.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Critical. Observed soiled reach-in cooler gaskets.
  • Observed single-service items stored on floor.pizza boxes
  • Critical. No handwashing sign provided at a handsink used by food employees. preparation area,dishwashing area
  • Wall not smooth and easily cleanable.unfinished lower wall in dishwashing area
  • Observed dusty ceiling tiles and/or air conditioning vent covers.preparation area
  • Lights missing the proper shield, sleeve coatings or covers. dishwashing area
  • Critical. Observed unlabeled spray bottle.service area
5/6/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food stored on floor.walk-in
  • Critical. Observed uncovered food in holding unit/dry storage area.walk-in
  • Observed employee with no hair restraint.
  • Critical. Observed soiled reach-in cooler gaskets.reach-in freezer
  • Faucet/handle missing at plumbing fixture. dish washing area
  • Critical. No handwashing sign provided at a handsink used by food employees.
  • Critical. Hand wash sink lacking proper hand drying provisions.
  • Observed attached equipment soiled with accumulated food debris.walk-in fan covers
  • Lights missing the proper shield, sleeve coatings or covers.walk-in ,dish washing area
  • Critical. Observed unlabeled spray bottle.
11/25/2009Routine - FoodInspection Completed - No Further Action
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. tuna mix,cut cheesewalk-in
  • Critical. Observed food stored on floor.freezer
  • Critical. Observed uncovered food in holding unit/dry storage area.walk-in
  • Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. broken formica shelves and counter edges at cooks line
  • Wiping cloth chlorine sanitizing solution not at proper minimum strength.200+ Corrected On Site.
  • Critical. Observed soiled reach-in cooler gaskets.2 door reach-in freezer
  • Observed single-service items stored on floor.pizza boxes
  • Critical. No handwashing sign provided at a handsink used by food employees.both bathrooms,dishroom Repeat Violation.
  • Floors not maintained smooth and durable.missing floor tiles at front counter Repeat Violation.
  • Observed wall in disrepair.open unfinished wall in dish room
  • Wall not smooth and easily cleanable.broken and missing tiles on cooks line Repeat Violation.
  • Observed attached equipment soiled with accumulated dust.fan covers in main walk-in and front walk-in Repeat Violation.
  • Lights missing the proper shield, sleeve coatings or covers.dishroom
  • Critical. Observed sanitizing solution exceeding the maximum concentration allowed. Corrected On Site.
  • Critical. Observed unlabeled spray bottle.hanging on safe
8/13/2009Routine - FoodInspection Completed - No Further Action
No report available. 4/29/2009Routine - FoodInspection Completed - No Further Action
No report available. 11/25/2008Routine - FoodInspection Completed - No Further Action
No report available. 7/3/2008Routine - FoodInspection Completed - No Further Action

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