Alexis' Dawgs, 716 East Union Street, Jacksonville, FL - Restaurant inspection findings and violations

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Business Info

Name: ALEXIS' DAWGS
Type: Mobile Food Dispensing Vehicle
Address: 716 East Union Street, Jacksonville, FL 32206
License #: 2651327
Total inspections: 3
Last inspection: 7/20/2011
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Inspection findings

Inspection Date

Type

Disposition
  • Violation: 14-31-1 Equipment or utensils not designed or constructed in a durable manner. grill not on plan submitted to Tallahassee for plan review,grill not attached to cart
  • Critical - Violation: 50-05-1 License expired more than 30 days, but not more than 60 days, after expiration date.
  • Violation: 51-16-1 No plan review submitted and renovations in progress. grill on table, not attached to cart, no plan review submitted
  • Critical - Violation: 53A-01-2 Manager lacking proof of Food Manager Certification.
  • Critical - Violation: 53B-08-1 No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
 7/20/2011Routine - FoodEmergency Order Callback Time Extension
  • Equipment or utensils not designed or constructed in a durable manner. grill not on plan submitted to Tallahassee for plan review,grill not attached to cart
  • Critical - Hot or cold water not provided at employee hand wash sink. ***Owners operating cart with no water on unit
  • Critical - License expired more than 30 days, but not more than 60 days, after expiration date.
  • Critical - Manager lacking proof of Food Manager Certification.
  • Mobile food dispensing vehicle not reporting to commmissary as required. did not get water for handwashing
  • No plan review submitted and renovations in progress. grill on table, not attached to cart, no plan review submitted
  • Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
  • Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. No water at handwash facility to wash hands
  • Critical - Observed sanitizing solution exceeding the maximum concentration allowed. sanitation bucket
 7/19/2011Routine - FoodEmergency order recommended
  • Critical - Hand wash sink lacking proper hand drying provisions.
  • Critical - Handwashing cleanser lacking at handwashing lavatory.
  • Critical - Manager lacking proof of Food Manager Certification. Licensing inspection
  • Critical - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Licensing inspection.
  • No Heimlich maneuver sign posted.
  • Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Licensing inspection
 3/22/2011Food-Licensing InspectionInspection Completed - No Further Action

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