All American Heroes, 8544 Navarre Pkwy, Navarre, FL - Restaurant inspection findings and violations

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Business Info

Name: ALL AMERICAN HEROES
Type: Permanent Food Service
Address: 8544 Navarre Pkwy, Navarre, FL 32566
License #: 6701308
Total inspections: 10
Last inspection: 01/21/2011
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Inspection findings

Inspection Date

Type

Disposition
  • No Violations Were Observed
 01/21/2011Routine - FoodCall Back - Complied
  • Critical. Observed potentially hazardous food thawed in an improper manner...meat left on counter. Corrected On Site.
  • Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Critical. Observed interior of microwave soiled.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Wet mop not hung to dry.
  • Critical. Establishment operating without a current Hotel and Restaurant license.
 01/05/2011Routine - FoodAdministrative complaint recommended
  • Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Corrected On Site.
  • Critical. Observed employee drinking from an open beverage container in a food preparation or other restricted area.
  • Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Wet mop not hung to dry.
  • Critical. Current Hotel and Restaurant license not properly displayed.
 07/07/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Working containers of food removed from original container not identified by common name (sugar?).
  • Critical. Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually (date was 7/20/07, when written). Corrected On Site.
  • Observed employee with no hair restraint.
  • Observed establishment using wood (other than a hard, close-grained wood) knife block to store knives.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Critical. Observed encrusted, soiled material on meat slicer.
  • Critical. Employee training expired as of 4/18/03.
 3/16/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Working containers of food removed from original container not identified by common name.
  • Critical. Observed soiled employee aprons not properly stored.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls.
  • Light not functioning...reach in cooler
  • Wet mop not hung to dry.
 10/22/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/7/2009Routine - FoodInspection Completed - No Further Action
No report available. 12/29/2008Routine - FoodInspection Completed - No Further Action
No report available. 9/22/2008Routine - FoodNot available electronically
No report available. 8/27/2008Routine - FoodCall Back - Extension given, pending
No report available. 8/26/2008Routine - FoodAdministrative complaint recommended

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