Basic - Spray bottle containing a food product not labeled. Water
4/2/2014
Routine - Food
Inspection Completed - No Further Action
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Basic - Working containers of food removed from original container not identified by common name. Water bottle
High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit.
Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening.
10/29/2013
Routine - Food
Inspection Completed - No Further Action
Basic - No handwashing sign provided at a hand sink used by food employees. **Corrected On-Site**
4/10/2013
Routine - Food
Inspection Completed - No Further Action
Critical - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. New license.
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