Aramark Corp At Jp Morgan-Highland Oaks, 10420 Highland Manor Dr, Tampa, FL - Restaurant inspection findings and violations

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Business Info

Name: ARAMARK CORP AT JP MORGAN-HIGHLAND OAKS
Type: Permanent Food Service
Address: 10420 Highland Manor Dr, Tampa, FL 33610
License #: 3912477
Total inspections: 14
Last inspection: 10/09/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Intermediate - Encrusted material on can opener blade.
 10/09/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Grease accumulated under cooking equipment.
  • Intermediate - Accumulation of encrusted food debris on/around mixer head.
  • Intermediate - Slicer blade soiled with old food debris. **Corrected On-Site**
 3/7/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Food debris accumulated on kitchen floor. **Corrected On-Site**
 12/6/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Food debris accumulated on store room floor.
  • Intermediate - Encrusted, soiled material on slicer.
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.
 4/5/2013Routine - FoodInspection Completed - No Further Action
  • Observed food debris accumulated on kitchen floor.corrected on sire
 12/17/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed encrusted material on can opener.
  • Observed food debris accumulated on kitchen floor. Corrected On Site.
  • Critical - Observed soil buildup inside ice bin. Corrected On Site.
 5/18/2012Routine - FoodInspection Completed - No Further Action
  • Observed food debris accumulated on kitchen floor. Corrected On Site.
 11/28/2011Routine - FoodInspection Completed - No Further Action
  • Equipment and utensils not properly air-dried.
  • Critical - Observed buildup of soiled material on mixer head.
  • Critical - Observed encrusted material on can opener.
 3/17/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed buildup of soiled material on mixer head.
  • Observed food debris accumulated on kitchen floor. Corrected On Site.
 10/26/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Displayed food not properly protected from contamination.bagels Corrected On Site.
  • Critical. Observed food employee (cook, dishwasher, wait staff, etc.) washing hands in a sink other than an approved hand wash sink. after changing gloves
  • Critical. Observed employee switch from working with raw food to ready-to-eat food without washing hands. Corrected On Site.
  • Observed gaskets/seals on cold holding unit in poor repair.
  • Observed single-service articles improperly stored. not inverted Corrected On Site.
 2/19/2010Routine - FoodInspection Completed - No Further Action
  • Observed gaskets/seals on cold holding unit in poor repair.
  • Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
  • Critical. Observed soiled reach-in cooler gaskets.
  • Observed single-service articles improperly stored. Corrected On Site.
  • Critical. Hand wash sink lacking proper hand drying provisions.front line
  • Hood not cleaned to bare metal prior to surfaces becoming heavily contaminated with grease or oily sludge. For reporting purposes only.
 9/29/2009Routine - FoodInspection Completed - No Further Action
No report available. 4/24/2009Routine - FoodInspection Completed - No Further Action
No report available. 12/5/2008Routine - FoodInspection Completed - No Further Action
No report available. 7/28/2008Routine - FoodInspection Completed - No Further Action

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