Arby's, 6300 34 St N, Pinellas Park, FL - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Type | Disposition |
|---|
- Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment. Behind ice machine
- Basic - Ceiling tile in disrepair. Above dry storage racks
- Basic - Cove molding at floor/wall juncture broken/missing.
- Basic - Equipment in poor repair. Manual/automatic lever on meat slicer
- Basic - Sanitizing solution for wiping cloths not free of food debris and visible soil. **Corrected On-Site**
- Basic - Sanitizing solution not maintained clean. Corrective action taken: drained, refilled
- Basic - Single-service items stored on floor. Opened case of napkins **Corrected On-Site** **Repeat Violation**
- High Priority - Presence of insects, rodents, or other pests. 2-3 gnats around bulk soda box area **Repeat Violation**
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
- Intermediate - Wash solution in three-compartment sink less than 110 degrees Fahrenheit. Measured at 86° Corrective action taken: drained, refilled
|
10/16/2014 | Routine - Food | Warning Issued |
- No Violations Were Observed
|
07/30/2014 | Routine - Food | Call Back - Complied |
- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. Souffl portion cups, storage closet, front line **Warning**
- Basic - Current Hotel and Restaurant license not displayed. Establishment has recently become franchise, current license shows corporate name. Operator has 60 days to obtain **Warning**
- Basic - Food stored in undrained ice. Washed, whole Tomatoes, cook line **Warning**
- Basic - Grease accumulated under cooking equipment. Under fryers **Warning**
- Basic - Soil residue build-up on nonfood-contact surface. Cabinet under fry/potato cake hot holding cabinet **Warning**
- Basic - Stored food not covered in upright freezer. Delfield unit on cook line **Warning**
- High Priority - Small flying insects in ice machine, soda rack area. Approx 3 fruit flies **Warning**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. NOTE: establishment has only one handwash sink in food prep/handling areas **Warning**
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator has 60 days to provide Callback July 31st, 2014 **Warning**
|
5/29/2014 | Routine - Food | Warning Issued |
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