Arelys Sports Grill, 780 West Cowboy Way, Labelle, FL - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Type | Disposition |
|---|
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.
- Critical. No conspicuously located thermometer in holding unit.
- Critical. Observed improper horizontal separation of raw animal foods and ready-to-eat foods.
- Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods.
- Critical. Observed raw animal food stored over ready-to-eat food.
- Observed gaskets/seals on cold holding unit in poor repair.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. cutting board
- Critical. Hand wash sink lacking proper hand drying provisions.
- Observed wall soiled with accumulated food debris. behind cookline
- Critical. Manager lacking proof of Food Manager Certification. This violation must be corrected by : 9/14/2009.
- Critical. No Certified Food Manager for establishment. This violation must be corrected by : 9/14/2009.
- Critical. No list of certified food service managers available at the establishment. This violation must be corrected by : 9/14/2009.
- Critical. Manager lacking proof of Food Manager Certification and no one certifed at this location. This violation must be corrected by : 9/14/2009.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro This violation must be corrected by : 9/14/2009.
|
7/14/2009 | Routine - Food | Warning Issued |
| No report available. | 4/28/2009 | Routine - Food | Warning Issued |
| No report available. | 3/30/2009 | Routine - Food | Warning Issued |
| No report available. | 8/8/2008 | Routine - Food | Inspection Completed - No Further Action |
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