Asian Yummy, 927 Ohio Ave S, Live Oak, FL - Restaurant inspection findings and violations

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Business Info

Name: ASIAN YUMMY
Type: Permanent Food Service
Address: 927 Ohio Ave S, Live Oak, FL 32064
License #: 7100326
Total inspections: 1
Last inspection: 07/16/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Food stored in a prohibited area. Walk in Cooler: Cooked egg rolls stored on printed placemats and cardboard.
  • Basic - Food stored in holding unit not covered. Walk in cooler: prepared onions, cabbage, broccoli, egg rolls.
  • Basic - Food stored on floor. Walk in cooler and under cook line: buckets of sauce, oil and sprouts.
  • Basic - Nonfood-grade plastic to-go/thank you bags used in direct contact to store food. Cooked pork stored in to bags in the walk in freezer.
  • Basic - Reuse of single-use number 10 cans. Soy sauce cans reused to store salt and flour and water on cook line.
  • High Priority - Dented/rusted cans present. See stop sale. Two cans of soy sauce.
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Cook line : cornstarch and water 83°F, reach in Cooler: cabbage 47°F, garlic and oil 63° Corrective action taken: cabbage placed in cooler, garlic and oil, cornstarch and water discarded
  • High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above. Chicken broth hot holding on the cook line 110°F. Reheated to 203°F during this inspection. **Corrected On-Site**
  • High Priority - Raw animal food stored over ready-to-eat food. Walk in Cooler: Raw beef and chicken stored above washed and unwashed vegetables. ( onions, cabbage ) walk-in freezer: raw chicken stored above cooked pork.
  • High Priority - Toxic substance/chemical stored by or with food. Raid use outside stored on table with food.
  • Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Chicken, pork, eggrolls,
 07/16/2014Routine - FoodInspection Completed - No Further Action

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