- No Violations Were Observed
|
6/12/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
6/11/2012 | Routine - Food | Call Back - Complied |
- Critical - Violation: 53A-07-1 No Certified Food Manager for establishment.
|
2/1/2012 | Routine - Food | Call Back - Extension given, pending |
- Critical - No Certified Food Manager for establishment.
- Critical - Observed raw animal food stored over ready-to-eat food--raw shell eggs and raw ground beef/meat stored over ready to eat breads in reach in cooler. Corrected On Site.
- Observed utensils stored in crevices between equipment--knives stored between wall and food prep table.
- Critical - Required consumer advisory for raw/undercooked animal food not provided on menus. Corrected On Site.
|
11/1/2011 | Routine - Food | Warning Issued |
- Critical - Hand wash sink lacking proper hand drying provisions.
- Critical - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
- Critical - Manager lacking proof of Food Manager Certification.
- Critical - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
- Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Critical - No handwashing sign provided at a handsink used by food employees.
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
- Critical - No thermometer provided to measure temperature of food product.
|
6/24/2011 | Food-Licensing Inspection | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Backstage Eatery, 720 Ne 25th Ave Unit C, Cape Coral, FL »