- Critical. Ready-to-eat potentially hazardous food not consumed/sold after thawing when pre and post thawing refrigeration time exceeds 7 days ribs. Food may not be served. Corrected On Site.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit 50 milk,cheese in salad reachin. Corrected On Site.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures salad reachin holding milk at 50,cheese at 52.DO NOT USE TILL ABLE TO MAINTAIN 41 or BELOW.
- Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods chicken above beef in single doot achin.
- Critical. Observed raw animal food stored over ready-to-eat food eggs above veggies in walkin. Corrected On Site.
- Critical. Observed food stored on floor potatoes,eggs,pickles.
- Critical. Observed employee eating in a food preparation or other restricted area empliyee soup next to toaster.
- Observed employee with no beard guard/restraint.
- Critical. Observed encrusted material on can opener. Repeat Violation.
- Equipment and utensils not properly air-dried. Repeat Violation.
- Critical. Observed live flies in kitchen all areas of kitchen.
- Critical. Exit signs not properly illuminated. For reporting purposes only.
- Critical. Observed a splitter/multi-plug adapter in use. by prep sink.For reporting purposes only.
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10/06/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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4/30/2010 | Routine - Food | Admin. Complaint Callback Complied |
- Observed ice scoop with handle in contact with ice. Corrected On Site.
- Observed employee with no hair restraint dishmachine.
- Critical. Dishmachine chlorine sanitizer not at proper minimum strength at 0. Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed encrusted material on can opener. Repeat Violation.
- Observed build-up of grease on nonfood-contact surface around grill.
- Equipment and utensils not properly air-dried glasses out front.
- Observed single-service items stored on floor cups on floor.
- Observed single-service articles improperly stored to go boxes not inverted. Corrected On Site.
- Critical. Vacuum breaker mising at hose bibb at hose on sidE by restrooms.
- Critical. Observed unlabeled spray bottle. Corrected On Site.
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4/30/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Violation: 03A-07-1 Observed potentially hazardous food cold held at greater than 41 degrees . sausage gravy 90 in reachin
- Critical. Violation: 08A-28-1 Observed food stored on floor veggies and shrimp in freezer. potatos on the kitchen floor, chicken on the walkin cooler floor, other food on the walkin freezer floor
- Violation: 10-01-1 In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container in sugars.
- Critical. Violation: 12A-16-1 Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands when changing gloves. cook
- Critical. Violation: 41A-08-1 Observed toxic item stored by utensils spray bottle on prep table.
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1/14/2010 | Routine - Food | Call Back - Admin. complaint recommended |
- Critical. Observed ready-to-eat, potentially hazardous food marked with a date that exceeds 7 days after opening/preparation fibs dated 10/29/09 Corrected On Site.
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening ham,beef,cheeses in walkin.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit pork on cart 62,batter on counter 56,Ham on counter 46,Potatoes on counter 46. Corrected On Site.
- Critical. Observed food stored on floor veggies and shrimp in freezer. Corrected On Site.
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat in hashbrowns.
- In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container in sugars.
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands when changing gloves. Corrected On Site.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Observed old labels stuck to food containers after cleaning. Repeat Violation.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site. Repeat Violation.
- Critical. Observed soiled reach-in cooler gaskets at make table.
- Critical. Observed buildup of slime in the interior of ice machine. Repeat Violation.
- Critical. Observed encrusted material on can opener.
- Observed single-service items stored on floor to go plates in outside storage lids iby backdoor storage.
- Critical. Observed live flies in kitchen.
- Observed grease accumulated under cooking equipment floors need cleaning in hard to reach area and walkin cooler.
- Lights missing the proper shield, sleeve coatings or covers missing above bread and dishmachine area. Corrected On Site. Corrected On Site. Repeat Violation.
- Critical. Observed toxic item stored by utensils spray bottle on prep table.
- Critical. Observed unlabeled spray bottle spray bottles incorrectly labled,pink one says comet,clear and blue. Corrected On Site. Repeat Violation.
- Critical. Observed extension cord in use for non-temporary period for fan in kitchen by smoker.For reporting purposes only.
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11/9/2009 | Routine - Food | Warning Issued |
No report available. | 5/21/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 12/29/2008 | Routine - Food | Call Back - Complied |
No report available. | 10/21/2008 | Routine - Food | Warning Issued |
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