Beach Cafe Inc, 3425 Collins Ave C-5, Miami Beach, FL - Restaurant inspection findings and violations

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Business Info

Name: BEACH CAFE INC
Type: Permanent Food Service
Address: 3425 Collins Ave C-5, Miami Beach, FL 33140
License #: 2328550
Total inspections: 4
Last inspection: 5/18/2011
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Inspection findings

Inspection Date

Type

Disposition
  • Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. two door reach in unit next to fryer .
  • Critical - Observed equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink.
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. beef in two door reach in unit. next to fryers.
  • Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. reach in unit.
  • Wet wiping cloth not stored in sanitizing solution between uses.
 5/18/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. reach in unit.
  • Critical - Hand wash sink lacking proper hand drying provisions.
  • Critical - Handwashing cleanser lacking at handwashing lavatory.
  • Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
  • Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. serving employee .
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. reach in units.
  • Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. sandwiches in reach in unit.
 2/28/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Manager lacking proof of Food Manager Certification.
  • Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
 8/13/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Manager lacking proof of Food Manager Certification.
  • Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
 5/24/2010Food-Licensing InspectionInspection Completed - No Further Action

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