Big Kahunas Grill, 1007 E Hwy 98, Destin, FL - Restaurant inspection findings and violations



Business Info

Name: BIG KAHUNAS GRILL
Type: Permanent Food Service
Address: 1007 E Hwy 98, Destin, FL 32541-2901
License #: 5601751
Total inspections: 13
Last inspection: 4/28/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - No hot running water at mop sink.
  • Intermediate - Hot water not provided/shut off at employee handwash sink... Pizza shack. Awaiting repairs.
4/28/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of grease/dust/debris on hood filters.
  • Basic - Gap between hood filters.
  • Basic - No Heimlich maneuver/choking sign posted.
  • Basic - No hot/cold running water at mop sink.
  • Basic - Soiled wiping not kept in a suitable container prior to laundering... Left on equipment... Pizza shack.
8/6/2013Routine - FoodInspection Completed - No Further Action
  • Basic - No cold/hot running water at mop sink.
  • Basic - Single-service articles, small cups not stored protected from contamination in shed/store room... Dust on several cups. **Corrected On-Site**
  • Intermediate - Hot water not provided/shut off at employee handwash sink... Sink by grill. **Corrected On-Site**
5/8/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Kitchen prep cooler not maintaining potentially hazardous food at proper temperatures.
  • Observed moderate grease accumulated under fryer.
  • Observed mop sink plumbing not installed.
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit... mac/cheese @ 52f. Corrected On Site.
  • Critical - Observed soiled ice scoop storage rack interior.
7/12/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hot water not provided at employee hand wash sinks... restrooms.
  • Mop/service sink plumbing incomplete... in progress.
  • Critical - Observed system soda syrup container male attachments laying on floor. Corrected On Site... pls be sure to wash/sanitize prior to use.
5/7/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hot water not provided/shut off at employee hand wash sink, employee restroom.
  • Critical - Observed bathroom facility in disrepair, handsink on rightside has water shut off due to leak.
8/12/2011Complaint PartialInspection Completed - No Further Action
  • In-use utensil for nonpotentially hazardous food, ice, stored in standing water...blue scoop container. Corrected On Site.
  • No mop/service sink installed/available at establishment.
  • Observed grease accumulated under cooking equipment.
  • Observed moderate build-up of grease on hood filters.
  • Observed single-service articles stored without protection from contamination...corrugated pizza cardboards.
  • Critical - Observed soil buildup on ice machine exterior.
7/15/2011Routine - FoodInspection Completed - No Further Action
  • Critical - No chemical test kit provided for measuring the concentration of quarterinary ammonium sanitizer.
  • Critical - No conspicuously located thermometer in holding unit.
  • Critical - No handwashing sign provided at a handsink used by food employees.
  • Critical - No handwashing sign provided at a handsink used by food employees...by grill.
  • No mop/service sink installed/available at establishment.
  • Critical - No proof of required employee training provided...pending.
  • Observed walk-in freeze gasket torn/in disrepair.
5/6/2011Routine - FoodInspection Completed - No Further Action
  • Critical. No conspicuously located thermometer in reach in cooler.
  • Critical. Observed encrusted material on can opener.
  • Observed build-up of grease on hood filters over flat grill.
  • Observed light build-up of oil on hood system over fryers...kitchen.
  • Observed single-service items stored on floor...pizza boxes.
  • No mop/service sink installed/available at establishment.
  • Faucet/handle missing at plumbing fixture inoperative...handsink, grill.
  • Critical. Vacuum breaker mising at hose bibb...kitchen.
  • Observed moderate amount of grease accumulated under cooking equipment.
  • Wet mop heads not hung to dry.
7/12/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food stored on floor...in hill top walk in cooler Corrected On Site.
  • Critical. Observed hand wash sink used for purpose other than washing hands...plumbing piece in sink in pizza hut Corrected On Site.
  • Critical. Observed soiled reach-in cooler shelves...reach in cooler near deep freezer
  • Critical. Observed soiled reach-in freezer gaskets...deep freezer
  • Critical. Observed soiled deflector in the interior of ice machine...upstairs
  • Critical. Observed ice scoop storred on unclean surface Corrected On Site.
  • Observed single-service items stored on floor...hill top storage unit
  • Critical. Hot water not provided/shut off at employee hand wash sink...maintenance told during inspection
  • Plumbing system in disrepair...handwash sink near employee area on hill
  • Critical. Handwashing cleanser lacking at handwashing lavatory...pizza place
5/25/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked...steak, chicken not dated, top of hill walk in cooler.
  • Hood filters are not tight-fitting and firmly held in place - leaving open spaces...back side of hood. For reporting purposes only.
  • Critical. Observed accumulation of soil/debris on dishmachine.
  • Critical. No chemical test kit provided for measuring the concentration of sanitizer solutions.
  • Critical. Observed soiled soda fountain system.
  • Observed moderate build-up of grease on hood filters.
  • No mop/service sink installed/available at establishment.
  • Observed grease accumulated under cooking equipment.
  • Observed oil accumulated under fryers...funnel cake station.
  • Lights missing the proper shield, sleeve coatings or covers...top of hill walk in cooler.
  • Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.
  • Critical. Electrical outlet detached from wall...by pretzel/coke machine. For reporting purposes only.
7/24/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/27/2009Routine - FoodInspection Completed - No Further Action
No report available. 7/8/2008Routine - FoodInspection Completed - No Further Action

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