- No Violations Were Observed
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6/26/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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4/2/2011 | Routine - Food | Inspection Completed - No Further Action |
- Operator of a commissary does not maintain a daily registry.
- Commissary operator not verifying mobile food dispensing vehicle license.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
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6/10/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Unable to verifiy that food/ice received from unapproved source. Establishment not operating
- Critical. Unable to determine if consumer advisory for raw/undercooked animal food is required and provided.
- Critical. Unable to verifiy that establishment is operating in compliance with Hotel and Restaurant licensing requirements, establishment not operating. When establishment begins operating again it must be made available for inspection to verifiy compliance.
- Critical. Unable to verifiy that manager has proof of Food Manager Certification.
- Critical. Unable to verifiy that proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
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11/5/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 12/1/2008 | Routine - Food | Call Back - Complied |
No report available. | 12/1/2008 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 11/12/2008 | Routine - Food | Warning Issued |
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