Brickstone Pizza & Subs Inc, 465 Sr 13 #10, Fruit Cove, FL - Restaurant inspection findings and violations

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Business Info

Name: BRICKSTONE PIZZA & SUBS INC
Type: Permanent Food Service
Address: 465 Sr 13 #10, Fruit Cove, FL 32259
License #: 6501432
Total inspections: 5
Last inspection: 9/30/2010
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Inspection findings

Inspection Date

Type

Disposition
  • Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. Plastic cup in sugar bucket
  • Observed nonfood-grade containers used for food storage. Plastic drawer containers in reachin and walkin coolers. Repeat Violation.
  • Observed walk-in cooler gasket torn/in disrepair. Pizza make table cooler
  • Critical. Observed buildup of dirt in the interior of ice machine. Interior top of ice machine Repeat Violation.
  • Observed gaskets with dirt build-up. Pizza make table cooler
  • Observed single-service articles improperly stored. Foil pans not stored inverted on top shelf in kitchen
  • Critical. Observed spray hose at dish sink lower than flood rim of sink. Using hose from mop sink Repeat Violation.
  • Critical. Handwashing cleanser lacking at handwashing lavatory. Rear kitchen handsink. Corrected On Site.
  • Observed attached equipment soiled with accumulated dust. Condenser fan covers in walkin cooler
 9/30/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food stored on floor. Box of eggs and bag of onions on walkin cooler floor
  • Observed equipment in poor repair. Pizza make table cooler Repeat Violation.
  • Observed gaskets/seals on cold holding unit in poor repair. Pizza make table cooler
  • Observed nonfood-grade containers used for food storage. Sterilelite drawer containers in reachin coolers Repeat Violation.
  • Critical. Observed buildup of slime in the interior of ice machine. Repeat Violation.
  • Observed nonfood-grade hose conveying potable water. Hose attached to mop sink, used at 3 compartment sink to rinse
  • Critical. Observed spray hose at dish sink lower than flood rim of sink. Using hose from mop sink
 6/15/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. desserts Repeat Violation.
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. ham 45-in shallow pan-placed in deeper pan, beef 45-double panned-removed-unit temp also adjusted
  • Critical. Thermometers not calibrated according to manufacturer's specifications. Corrected On Site.
  • Observed equipment in poor repair. make table Repeat Violation.
  • Observed nonfood-grade containers used for food storage. sterlite Repeat Violation.
  • Critical. Observed buildup of soil in the interior of ice machine.
  • Critical. Observed soil buildup inside ice shute.
  • Critical. Hot water not provided/shut off at employee hand wash sink. pizza handsink
 8/28/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/25/2009Routine - FoodInspection Completed - No Further Action
No report available. 12/18/2008Routine - FoodInspection Completed - No Further Action

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