- Basic - Ambient air thermometer not located in the warmest part of the cold holding unit. / at drive thru
- Basic - Case/container/bag of food stored on floor in walk-in freezer. **Corrected On-Site**
- Basic - Grease accumulated under cooking equipment.
- Basic - Hood soiled with accumulated grease.
- Basic - Stored food not covered in walk-in freezer. **Corrected On-Site**
- Exit door blocked by Cardboard boxes. For reporting purposes only. **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
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6/10/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of grease on nonfood-contact surface. /. BUILD-UP OF GREASE INSIDE FRYER CABINET CABINET
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container.
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
- Basic - Hood soiled with accumulated grease.
- Basic - In-use ice buckets stored on soiled surface between uses. / ON TOP OF THE ICE MACHINE
- Basic - No handwashing sign provided at a hand sink used by food employees. / IN KITCHEN
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2/4/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Ceiling and wall soiled with accumulated dust.Cooks line.
- Basic - Employee with no hair restraint while engaging in food preparation.
- Basic - Soil residue build-up on nonfood-contact surface.Corner of reach in cooler in front and back line.
- High Priority - Toxic substance/chemical stored by or with clean or in-use utensils.Bleach cleaner. **Corrected On-Site**
- Intermediate - Accumulation of substance around soda dispensing nozzles.
- Intermediate - Employee with long fingernails working with exposed food, single-service items or clean equipment and utensils.
- Intermediate - Ice scoop holder soiled.
- Intermediate - Water filter not changed according to manufacturer's instructions.Soda station at back line area.
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7/17/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - (1) Soil residue build-up on food container stand / OUTSIDE WALK IN COOLER BY KITCHEN REAR EXIT (2) exterior of food bucket, by drive thru window
- Basic - Building components, attachments or fixtures in poor repair. /. BROKEN LOCK HANDLE AT WALK IN FREEZER
- Basic - Clean equipment stored on floor. / CLEAN CHOPPER ON FLOOR IN DRY STORAGE ROOM/AREA
- Basic - Floor soiled/has accumulation of debris. /IN DRY STORAGE ROOM/AREA
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. /REACH IN COOLER BY DRIVE THRU
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3/21/2013 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. Ice scoop stored in dirty ice scoop holder.
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. tong in RIF NOT STORED IN CLEAN LOCATION.
- Critical - Incomplete employee training documentation not fully completed and dated.
- Critical - No conspicuously located thermometer in holding unit.
- Critical - Observed a designated employee drinking area located in other restricted area.
- Observed attached equipment soiled with accumulated dust. Fan covers in WIC. Repeat Violation.
- Critical - Observed buildup of mold like substance in the interior of ice machine.
- Observed clean equipment stored on floor. Clean tea dispensers stored on the floor in the WIC.
- Observed coffe filter stored without protection from contamination by drive thru above the coffee machine.
- Critical - Observed incorrect information on Hotel and Restaurant license. Corrected On Site.
- Critical - Observed interior of microwave soiled.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Butter 50 F
- Critical - Observed unwashed fruits/vegetables stored with other ready-to-eat food. Unwashed Tomatoes stored over RTE foods in the WIC.
- Observed wall soiled with accumulated black debris in back wall by soda boxes area.
- Critical - Stop Sale issued on potentially hazardous food due to temperature abuse (see Stop Sale Notice). Butter 50 F
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10/26/2012 | Routine - Food | Inspection Completed - No Further Action |
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