Burger King 49, 380 E Merritt Island Causeway, Merritt Island, FL - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Type | Disposition |
|---|
- No Violations Were Observed
|
09/17/2014 | Routine - Food | Call Back - Complied |
- Basic - Current Hotel and Restaurant license not displayed. **Warning**
- Basic - No handwashing sign provided at a hand sink used by food employees. Both restrooms **Warning**
- High Priority - No vacuum breaker on fitting/splitter added to hose bibb. Mop sink. **Warning**
- High Priority - Potentially hazardous (time/temperature control for safety) food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Manager states he got busy and had not had time to mark, he is one of 3 total employees in restaurant working the line. 56° ambient cooling 1 hour. **Warning**
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
|
07/18/2014 | Routine - Food | Warning Issued |
- No Violations Were Observed
|
10/3/2013 | Routine - Food | Call Back - Admin. complaint recommended |
- Basic - Observed: Ceiling in disrepair. There is stained tiles in the dining room from a roof leak. Priority: Basic
- Basic - Observed: Ceiling tile in disrepair. There is a missing ceiling tile above the bulk ice bin. Priority: Basic
- Basic - Observed: Cleaned and sanitized equipment or utensils not properly stored. There is a scale on the chemical shelf. Corrected on site. Priority: Basic
- High Priority - Observed: Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to the DBPR/Bureau of Central Intake Unit, 1940 N.Monroe St., Tallahassee, FL 32399-0783. **Warning** Priority: High Priority
- Basic - Observed: Floor tiles cracked,broken or in disrepair. There are floor titles cracked on the line. Priority: Basic
- Basic - Observed: Food stored in a location that is exposed to splash/dust. The walk in cooler had condensate dripping from the fan into closed boxed food. Relocate food until repaired. Priority: Basic
- Basic - Observed: Leaking pipe at plumbing fixture. 3 bin sink has a leaking pipe. Priority: Basic
- Basic - Observed: No Heimlich maneuver/choking sign posted. Priority: Basic
- Basic - Observed: Outer opening of establishment cannot be properly sealed when not in operation. There is a large gap between a front doors. Priority: Basic
- High Priority - Observed: Raw animal food stored over ready-to-eat food. There is raw chicken over ready to eat fries in a small freezer on the line. Corrected on site. Priority: High Priority
|
8/2/2013 | Routine - Food | Warning Issued |
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