Burger King #7133, 5400 Overseas Hwy, Stock Island, FL - Restaurant inspection findings and violations



Business Info

Name: BURGER KING #7133
Type: Permanent Food Service
Address: 5400 Overseas Hwy, Stock Island, FL 33040-4322
License #: 5402069
Total inspections: 19
Last inspection: 11/10/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Employee drinking from an open beverage container in a food preparation or other restricted area. **Corrected On-Site**
  • Basic - Equipment in poor repair.Walk in freezer door.
  • Basic - Equipment or utensils not designed or constructed in a durable manner.Table on line
  • Basic - Exterior door has a gap at the threshold that opens to the outside. **Repeat Violation**
  • Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
  • Basic - Food debris/dust/grease/soil residue on exterior of reach-in cooler/refrigerator.
  • Basic - Grease accumulated on kitchen floor.
  • Basic - Improper storage of maintenance equipment that interferes with cleaning. **Repeat Violation**
  • Basic - No conspicuously located ambient air temperature thermometer in reach-in cooler. **Corrected On-Site**
  • Basic - Wall soiled with accumulated grease.Dry storage area.
  • Intermediate - Accumulation of food debris/grease on food-contact surface.Table **Corrected On-Site**
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.
11/10/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Attached equipment soiled with accumulated dust.Light shields
  • Basic - Build-up of soil/debris on the floor under shelving.Dry storage area.
  • Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. Napkins **Corrected On-Site**
  • Basic - Employee with ineffective hair restraint while engaging in food preparation.
  • Basic - Equipment in poor repair. Walk in freezer door.
  • Basic - Exterior door has a gap at the top that opens to the outside.
  • Basic - Floor soiled/has accumulation of debris. Around kitchen area.
  • Basic - Food debris/dust/grease/soil residue on exterior of ice machine. **Corrected On-Site**
  • Basic - Garbage on the ground and/or pad around dumpster.
  • Basic - Improper storage of maintenance equipment that interferes with cleaning.
  • Basic - Soil residue build-up on nonfood-contact surface.Bags shelf
  • High Priority - Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands.
  • High Priority - Live, small flying insects in food storage area. Dry storage
  • Intermediate - Buildup of soiled material on bread racks in the kitchen.
  • Intermediate - Ice cream machine shelves soiled with food debris.
5/14/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Equipment in poor repair. Broken steamer table. **Warning**
  • Basic - Floor soiled/has accumulation of debris. **Repeat Violation** **Warning**
  • Basic - Improper storage of maintenance equipment that interferes with cleaning. **Repeat Violation** **Warning**
3/17/2014Routine - FoodCall Back - Complied
  • Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment. **Warning**
  • Basic - Dead roaches on premises.20 dead roaches total- 10 dead roaches in lighting around kitchen area. 10 dead roaches along wall area near take out window. **Warning**
  • Basic - Employee with no hair restraint while engaging in food preparation. **Warning**
  • Basic - Equipment in poor repair. Broken steamer table. **Warning**
  • Basic - Floor soiled/has accumulation of debris. **Repeat Violation** **Warning**
  • Basic - Improper storage of maintenance equipment that interferes with cleaning. **Repeat Violation** **Warning**
  • High Priority - Employee failed to wash hands before putting on new set of gloves to work with food. **Warning**
  • Intermediate - Buildup of soiled material on food cart in the walk in,cooler. **Warning**
3/14/2014Routine - FoodWarning Issued
  • Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment.
  • Basic - Food stored in holding unit not covered.Salad
  • Basic - Grease accumulated on kitchen floor. **Repeat Violation**
  • Basic - Improper storage of maintenance equipment that interferes with cleaning. **Repeat Violation**
  • Basic - In-use tongs stored on equipment door handle between uses.
  • Basic - Walk-in cooler gaskets soiled with slimy/mold-like build-up.
  • Basic - Walk-in cooler/walk-in freezer floor soiled.
  • High Priority - Live flies in kitchen. **Repeat Violation**
  • High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled.
11/18/2013Complaint FullInspection Completed - No Further Action
  • Basic - Grease accumulated on kitchen floor.
6/24/2013Routine - FoodCall Back - Complied
  • Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
  • Basic - Employee with no hair restraint while engaging in food preparation. **Corrected On-Site** **Repeat Violation**
  • Basic - Food debris accumulated on kitchen floor. **Repeat Violation**
  • Basic - Grease accumulated on kitchen floor.
  • Basic - Improper storage of maintenance equipment that interferes with cleaning.
  • Basic - No conspicuously located ambient air temperature thermometer in walk-in cooler.
  • Basic - Walk-in cooler curtain torn/in disrepair. **Repeat Violation**
  • Basic - Water leaking from faucet/faucet handle. Ladies room **Repeat Violation**
  • High Priority - Live, small flying insects in food preparation area.
  • Intermediate - Food-contact surfaces encrusted with grease and/or soil deposits.Table next to fryers **Repeat Violation**
  • Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans, plan review application and payment for plan review to DBPR H and R Plan Review office located at 1940 N Monroe St, Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days.Added ice cream, slushy,milkshake machines by the drive thru window
4/1/2013Routine - FoodWarning Issued
  • Faucet/handle in ladies room leaking water.
  • No plan review submitted and renovations in progress.Added Ice Cream, Slushy and Milk Shake Machines by drive thru window.
  • Observed ceiling soiled with accumulated food debris.
  • Critical - Observed employee handling soiled equipment or utensils then engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Corrected On Site.
  • Observed employee with no hair restraint.
  • Observed food debris accumulated on kitchen floor.Kitchen
  • Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.Table by fryers
  • Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.Toaster
  • Critical - Observed uncovered food in holding unit/dry storage area.Onions in walkin cooler.
  • Observed walk-in cooler curtain torn/in disrepair.
9/24/2012Routine - FoodInspection Completed - No Further Action
  • Critical - OBSERVED (GREASY COUNTER) FOOD CONTACT SURFACE).
  • OBSERVED DAMAGED CEILING TILES (WATER LEAK).
  • Critical - OBSERVED FLIES IN KITCHEN AREA.
  • OBSERVED FLOOR GREASY IN KITCHEN AREA.
  • OBSERVED NO HAIR RESTRAINT ON KITCHEN EMPLOYEE.
  • OBSERVED SINGLE SERVICE ITEMS IMPROPERLY STORED (ON FLOOR).
  • Critical - OBSERVED SLIME LIKE MATERIAL ON INSIDE OF ICE MACHINE.
  • OBSERVED SOILED WALL (BACK ROOM NEXT TO SODA PACKS).
  • OBSERVED STANDING WATER IN KITCHEN STORE ROOM.
  • OBSERVED TORN SKIRT ON WALK IN COOLER DOOR.
  • OBSERVED UNNECESSARY ITEMS ON PREMISES. (BREAK ROOM, STORE ROOM, TAKE OUT COUNTER).
  • OBSERVED UNWRAPPED CHEESES IN WALK IN COOLER.
6/21/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Condensation or other drainage not disposed of according to law.Front counter reach-in cooler.
  • Critical - Handwashing cleanser lacking at handwashing lavatory.Ladies Room.
  • Observed ceiling panel in disrepair.By drive thru service window.
3/6/2012Routine - FoodInspection Completed - No Further Action
  • Observed ceiling soiled with accumulated food debris.Condensation from soda pipes. Corrected On Site.
  • Observed employee with ineffective hair restraint. Corrected On Site.
  • Observed utensils stored in crevices between equipment.Knife. Corrected On Site.
8/15/2011Routine - FoodInspection Completed - No Further Action
  • Observed employee with no hair restraint.Drive in attendant. Corrected On Site.
2/25/2011Routine - FoodInspection Completed - No Further Action
  • Drain cover(s) missing. IN MOP SINK
  • Observed damaged/cracked wall. AROUND FRAME OF DOOR BY LOBBY SODA STATION
10/13/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.
  • Critical. Working containers of food removed from original container not identified by common name. BOTTLES OF SAUCES
  • Critical. Observed soiled walk-in cooler gaskets.
  • Critical. Observed food-contact surfaces encrusted with soil deposits. ICE SCOOP HOLSTER
  • Critical. Observed food-contact surfaces encrusted with soil deposits. ICE DISPENSING MACHINES IN DINNING AREA
  • Observed open dumpster lid. Corrected On Site.
  • Observed food debris/moldlike substance accumulated under soda station in dinning area.
6/18/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Alternative Operating Procedure does not include provision for an effective way to monitor employees to verify compliance with the requirements of the Food Code.
  • Critical. Reach-in cooler not cleaned prior to accumulation of soil residue.
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. BISCUITS HOLDING UNIT
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. STORAGE SHELVES
  • Garbage enclosure area in disrepair.
  • Observed floor and wall junctures not coved.
  • Observed food debris accumulated on kitchen floor.
  • Critical. Certified Food Manager unable to answer basic Food Code questions.
3/30/2010Complaint FullInspection Completed - No Further Action
  • Critical. Observed food stored on floor.
  • Observed employee with no hair restraint.
  • Critical. Observed toxic item improperly stored.BY SINGLE SERVE ITEMS
9/29/2009Routine - FoodInspection Completed - No Further Action
No report available. 4/29/2009Complaint FullInspection Completed - No Further Action
No report available. 3/31/2009Routine - FoodInspection Completed - No Further Action
No report available. 9/22/2008Routine - FoodInspection Completed - No Further Action

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