Burger King, 301 Towne Center Blvd, Sanford, FL - Restaurant inspection findings and violations



Business Info

Name: BURGER KING
Type: Permanent Food Service
Address: 301 Towne Center Blvd, Sanford, FL 32771
License #: 6903508
Total inspections: 10
Last inspection: 09/18/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Single-service articles not stored inverted or protected from contamination. **Corrected On-Site**
  • Basic - Stored food not covered in walk-in cooler. Lettuce. **Corrected On-Site**
  • Intermediate - Records/documents for required employee training do not contain all of the required information. Expiration date and CFM name missing.
  • Intermediate - Water filter not changed according to manufacturer's instructions.
09/18/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Current Hotel and Restaurant license not displayed.
  • Basic - Single-service articles not stored at least 6 inches above the floor. Cups store room.
  • Basic - Water leaking from faucet/faucet handle. Above hand sink , dish wash area.
  • Basic - Wiping cloth solution stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Drive thru. **Corrected On-Site**
  • Intermediate - Non-pitting surface rust on food-contact equipment. Interior ice machine.
  • Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Dish wash area.
5/14/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Dusty ceiling tiles and/or air conditioning vent covers.
  • Basic - Employee eating in a food preparation or other restricted area. **Corrected On-Site**
  • Basic - Reach-in cooler gasket torn/in disrepair. Cooler across from fryers.
  • High Priority - Wiping cloth sanitizing solution bucket stored near/on/above food preparation surface or food. **Corrected On-Site**
  • Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
1/27/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Current Hotel and Restaurant license not displayed. **Corrected On-Site**
  • Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Over ice machine.
  • High Priority - Wiping cloth sanitizing solution bucket stored near/on/above food preparation surface or food. **Corrected On-Site**
  • Intermediate - Accumulation of black mold-like substance inside the ice bin.
10/24/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
7/24/2013Routine - FoodCall Back - Complied
  • Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Over ice machine. **Warning**
  • Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Wiping cloths. **Warning**
  • Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
5/23/2013Routine - FoodWarning Issued
  • No Violations Were Observed
2/19/2013Routine - FoodCall Back - Complied
  • Lights missing the proper shield, sleeve coatings or covers. **Warning**
  • Critical - No handwashing sign provided at a handsink used by food employees. Sink next to three compartment sink and men's room. **Warning**
  • Critical - No proof of required state approved employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
  • Critical - Observed food stored on floor. Cooking oil. **Warning**
  • Critical - Observed handwash sink used for purposes. Utensil stored in sink. **Warning**
  • Observed open dumpster lid. **Warning**
12/18/2012Routine - FoodWarning Issued
  • Critical - Violation: 50-09-1 Hotel and Restaurant license not properly displayed.
  • Violation: 51-16-1 No plan review submitted and renovations in progress. Establishment added ice machine and smoothie station.
9/12/2012Routine - FoodCall Back - Admin. complaint recommended
  • Critical - Hotel and Restaurant license not properly displayed.
  • Critical - No conspicuously located thermometer in holding unit. Front counter. Corrected On Site.
  • No plan review submitted and renovations in progress. Establishment added ice machine and smoothie station.
7/12/2012Routine - FoodWarning Issued

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