Basic - Old food stuck to clean dishware/utensils. Some stacked plastic containers
Basic - Wet wiping cloth not stored in sanitizing solution between uses.
High Priority - Raw animal food stored over/with ready-to-eat food in reach-in freezer - not all products commercially packaged. Opened bag of raw chicken over cheese sticks. Freezer on cook line
High Priority - Shell eggs in use or stored with cracks or broken shells. Walk in cooler outside
4/11/2014
Routine - Food
Inspection Completed - No Further Action
Basic - Carbon dioxide/helium tanks not adequately secured.
Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service.
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