Chez Jean Pierre, 132 N County Rd, Palm Bch, FL - Restaurant inspection findings and violations



Business Info

Name: CHEZ JEAN PIERRE
Type: Permanent Food Service
Address: 132 N County Rd, Palm Bch, FL 33480-3917
License #: 6008281
Total inspections: 5
Last inspection: 10/27/2010

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Inspection findings

Inspection Date

Type

Disposition

  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. SCALLOPED POTATOES KEPT OVERNIGHT
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. SHELL EGGS WARM ON COUNTER , Corrected On Site. DISCARDED BY CHEF
  • Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. TEA ON KITCHEN PREP Corrected On Site.
  • Critical. No proper chemical test kit provided for measuring the concentration of the sanitizer solution used for wiping cloths. NEED QUAT
  • Critical. Thermotape failed to turn black to indicate that the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface. USE DIP SANITIZATION METHOD UNTIL REPAIRED
  • Critical. No handwashing sign provided at a handsink used by food employees. BAR
10/27/2010Routine - FoodInspection Completed - No Further Action
  • Observed employee with no hair restraint.
  • Critical. Observed soiled reach-in cooler gaskets.
4/15/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation. DUCK & BEEF IN SAME BIN IN WALKIN Corrected On Site.
  • Observed sponge used as a wiping cloth on a food-contact surface.
  • Critical. Observed soiled reach-in cooler gaskets. LINE Corrected On Site.
  • Critical. No handwashing sign provided at a handsink used by food employees. KITCHEN HIDDEN BY PAPER Corrected On Site.
  • Critical. No handwashing sign provided at a handsink used by food employees. BAR
  • Missing drain plug at dumpster. BOTH
  • Observed dumpster rusted out on bottom.
  • Observed grease accumulated under cooking equipment.
11/18/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/14/2009Routine - FoodInspection Completed - No Further Action
No report available. 11/18/2008Routine - FoodInspection Completed - No Further Action

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