China House, 15990 E Hwy 40, Silver Springs, FL - Restaurant inspection findings and violations



Business Info

Name: CHINA HOUSE
Type: Permanent Food Service
Address: 15990 E Hwy 40, Silver Springs, FL 34488
License #: 5202558
Total inspections: 6
Last inspection: 4/30/2010

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Inspection findings

Inspection Date

Type

Disposition

  • Critical. Observed ready-to-eat, potentially hazardous food prepared on-site and frozen not properly date marked. RIBS.
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Shelled Eggs held at room temperature of 78 Degrees F. Corrected On Site.
  • Critical. Observed employee bottle of water stored on top of onions in prep. cooler. Corrected On Site.
  • Critical. Observed uncovered food in walk-in freezer. Repeat Violation.
  • Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat. RICE, & FLOUR.
  • Observed knife stored between prep. table, and prep. cooler.
  • Observed nonfood-grade containers used for food storage. GROCERY BAGS. Repeat Violation.
  • Critical. No cleaning agent provided in first compartment of sink.
  • Critical. Observed utensils not sanitizied after rinsing .
  • Wet wiping cloth not stored in sanitizing solution between uses. Repeat Violation.
  • Observed build-up of grease and dirty cardboard on top of black refrigerator/freezer. Repeat Violation.
  • Lights missing the proper shield, sleeve coatings or covers in dry storage area. Repeat Violation.
  • Critical. Observed white extension cord and green extension plug in use for non-temporary period behind drink station in front counter area. For reporting purposes only.
4/30/2010Routine - FoodWarning Issued
  • No Violations Were Observed
2/3/2010Routine - FoodAdmin. Complaint Callback Complied
  • Critical. Observed food stored on floor in walk-in freezer.
  • Critical. Observed uncovered food in walk-in freezer.
  • Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat. RICE. Corrected On Site.
  • Observed employee with no hair restraint.
  • Observed nonfood-grade containers used for food storage.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Critical. Observed interior of microwave soiled.
  • Observed build-up of grease, and cardboard on top of black refrigerator/freezer.
  • Observed build-up of food debris, and dirt on walk-in cooler shelves.
  • Observed cup lids stored on floor.
  • Critical. Vacuum breaker missing at hose bibb under left drain board of triple sink. Repeat Violation.
  • Critical. Handwash sink not accessible for employee use at all times. Corrected On Site.
  • Critical. Handwashing cleanser lacking at handwashing sink in dishmachine area.
  • Observed grease accumulated under cooking equipment. FRYER.
  • Observed food debris accumulated on dining area floor.
  • Light missing the proper shield, sleeve coatings or covers in dry storage area. Repeat Violation.
  • Carbon dioxide tanks not adequately secured near water heater. Repeat Violation.
11/20/2009Routine - FoodInspection Completed - No Further Action
  • Critical. Violation: 08A-11-1 Observed food (LEMONS) stored in ice used for customer drinks. Repeat Violation.
  • Critical. Violation: 08A-16-1 Observed employee food stored in a prohibited area over customer's food in walk-in cooler .
  • Critical. Violation: 08A-28-1 Observed food stored on floor in walk-in cooler. Onions, Carrots, & Cabbage. Repeat Violation.
  • Violation: 10-07-1 Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. Corrected On Site.
  • Critical. Violation: 16-13-1 Observed equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink.
  • Critical. Violation: 30-02-1 Vacuum breaker missing at hose bibb under left drain board of triple sink, and in water heater room.
  • Violation: 38-07-1 Light missing the proper shield, sleeve coatings or covers in dry storage room.
  • Violation: 51-11-1 Carbon dioxide tank not adequately secured near water heater.
  • Violation: 51-13-1 No Heimlich maneuver sign posted.
7/30/2009Routine - FoodCall Back - Admin. complaint recommended
No report available. 5/18/2009Routine - FoodWarning Issued
No report available. 10/7/2008Routine - FoodInspection Completed - No Further Action

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