Chopstick Charleys, 4424 Phillips Hwy, Jacksonville, FL - Restaurant inspection findings and violations



Business Info

Name: CHOPSTICK CHARLEYS
Type: Permanent Food Service
Address: 4424 Phillips Hwy, Jacksonville, FL 32207-6734
License #: 2600626
Total inspections: 6
Last inspection: 01/19/2011

Restaurant representatives - add corrected or new information about Chopstick Charleys, 4424 Phillips Hwy, Jacksonville, FL »


Inspection findings

Inspection Date

Type

Disposition

  • Critical. No conspicuously located thermometer in holding unit. reach-in
  • Observed gaskets with slimy/mold-like build-up. reach-ins
  • Observed reuse of single-service articles. egg crates Corrected On Site.
  • Floors not maintained smooth and durable. kitchen Repeat Violation.
  • Observed hole in ceiling. storage room
  • Observed unnecessary items on the premise. kitchen Repeat Violation.
01/19/2011Routine - FoodInspection Completed - No Further Action
  • Observed establishment using sponges on cleaned and sanitized, or in-use food-contact surface.
  • Observed equipment in poor repair, RANGE MISSING KNOB
  • Critical. Chlorine sanitizer not at proper minimum strength for manual warewashing.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue, KITCHEN .
  • Floors not maintained smooth and durable, KITCHEN .
  • Observed hole in ceiling, CEILING TILE CHIPPED DINNING ROOM
  • Observed ceiling in disrepair, CEILING PAINT PEELING .
  • Critical. Observed container of medicine improperly stored. Corrected On Site.
  • Critical. Observed unlabeled SANITIZER CONTAINER .
  • Observed unnecessary items on the premise, KITCHEN .
  • Critical. Observed extension cord in use for non-temporary period. For reporting purposes only, KITCHEN .
  • No Heimlich maneuver sign posted.
5/19/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation. raw chicken next to raw pork in box freezer
  • Critical. Observed raw animal food stored over ready-to-eat food. eggs over cabage in upright reach-in; raw chicken next to veggies in box freezer
  • Critical. Observed raw animal food stored over cooked food. raw beef over rice in upright reach-in
  • Critical. Observed food employee (cook, dishwasher, wait staff, etc.) washing hands in a sink other than an approved hand wash sink. explained her Corrected On Site.
  • Critical. Observed food employee touching ready-to-eat food with their bare hands and the establishment has no approved Alternative Operating Procedure. grabbed sugar peas, and chopped onion; explained use of gloves Corrected On Site.
  • Observed equipment in poor repair. rusted shelves in upright reach-in
  • Observed utensils in poor condition. container cracked, discarded Corrected On Site.
  • Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only. drying outside Repeat Violation.
  • Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. concret block under ice machine Repeat Violation.
  • Critical. Observed soiled reach-in freezer gaskets. box freezer
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. upright reach-in
  • Observed build-up of mold-like substance on surface of nonfood-contact surface. on handsink, ladies restroom
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. dust on fan, prep area
  • Critical. Vacuum breaker mising at hose bibb. mop sink
  • Critical. Observed handwash sink used for purposes other than handwashing. cutting board on it
  • Critical. Hand wash sink lacking proper hand drying provisions. handsink by prep sink Corrected On Site.
  • Critical. Observed dead roaches on premises. on shelf, cleand up. Corrected On Site.
  • Critical. Observed the presence of insects, rodents, or other pests. spider on shelf across from stove Corrected On Site.
  • Observed food debris accumulated on kitchen floor. under aluminum pans shelf and 3 comp sink
  • Observed ceiling in disrepair. several leaks in dining room
  • Critical. Observed toxic item improperly stored. degaser above clean utensils at 3 comp sink Repeat Violation.
  • Critical. Insecticide/rodenticide use not in compliance with regulations. Raid can bu entrance to kitchen
  • Observed unnecessary items on the premise. tv by entrance to kitchen
9/2/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/20/2009Routine - FoodCall Back - Complied
No report available. 1/28/2009Routine - FoodWarning Issued
No report available. 7/17/2008Routine - FoodInspection Completed - No Further Action

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