- Basic - Floors not constructed to be easily cleanable. Replace floor grout where missing.
- Basic - Food debris accumulated on kitchen floor. Clean the food debris, from the grout lines, in the kitchen.
- Intermediate - No soap provided at handwash sink. Provide soap, at the hand-washing sink, on the cook line. **Corrected On-Site**
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08/25/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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5/27/2014 | Routine - Food | Call Back - Complied |
- Basic - Nonbagged garbage in dumpster. Securely bag all garbage, before placing it in dumpster.
- Basic - Open dumpster lid. Keep dumpster doors closed at all times.
- High Priority - License expired within 30 days after expiration date. Remit $292, for renewal of state license to Tallahassee, before 3/01/2014 - or $343 after 3/01/2014. Visit www.MyFloridaLicense.com to renew online. Your license number is 6300249. **Warning**
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Clean the food crumbs from the insid elf the reach-in refrigerators and freezers.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Provide paper towels, at the hand-washing sink, in the food-prep area. **Corrected On-Site**
- Intermediate - Water filter not changed according to manufacturer's instructions. Date label the water filter, at the ice machine, with the date it was last changed. Filters must be replaced at least once per year.
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2/25/2014 | Routine - Food | Warning Issued |
- Basic - Reach-in freezer gaskets soiled with slimy/mold-like build-up. Clean the crumbs, from the door gaskets, of the cook line refrigerators and freezers.
- Basic - Single-service articles not stored inverted or protected from contamination. Invert styrofoam clamshells, at the front counter, to protect against potential contamination.
- Basic - Water leaking from faucet/faucet handle. Repair the leaking hot-water faucets at the hand-washing and three-compartment sinks.
- Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Provided copy of the "Big Five" handout.
- Intermediate - Water filter not changed according to manufacturer's instructions. Label the water filter, of the ice machine, with the date it was last changed. Filters must be replaced annually.
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10/22/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Food debris accumulated on kitchen floor. Clean debris from the floor beneath the food-prep tables in the rear of the kitchen.
- Basic - Soiled reach-in cooler gaskets. Clean the food crumbs from the refrigerator-door gaskets.
- Intermediate - Accumulation of black/green mold-like substance inside the ice bin. Clean the black substance from the ceiling baffle of the ice machine.
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3/27/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed food debris accumulated on kitchen floor. Clean the debris, from the floor beneath the prep table, in the rear of the kitchen. **Corrected On-Site**
- Critical - Observed soil buildup inside ice bin. Clean the ceiling baffle of the ice machine.
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12/17/2012 | Complaint Full | Inspection Completed - No Further Action |
- Critical - Establishment using a sanitizer solution that does not meet the requirements specified in 21 CFR 178.1010. Change the sanitizing solution every time the water gets dirty. **Corrected On-Site**
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Remind employees to wash hands every time they change gloves. **Corrected On-Site**
- Observed food debris accumulated on kitchen floor. Sweep the debris from the floor,beneath the food-prep table, in the rear kitchen area.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. Clean the inside surfaces of the reach-in freezer.
- Critical - Observed soil buildup inside ice bin. Clean the plastic-ceiling baffle of the ice machine.
- Wet wiping cloth not stored in sanitizing solution between uses. Do not leave wiping cloths lying on counter tops; store them in sanitizing solution between uses. **Corrected On-Site**
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11/30/2012 | Complaint Full | Inspection Completed - No Further Action |
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Remind employees to wash hands every time they change gloves. Corrected On Site.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. Clean the food crumbs from the inside of the reach-in freezer.
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10/23/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. Provide paper towels, at the handwashing sinks, in the restrooms. Corrected On Site.
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Employees must wash hands every time they change gloves.
- Critical - Observed food stored on floor. Store case of chicken off the floot in the walk-in cooler. Corrected On Site.
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. Do not store macaroni scoop in water at room temperature; store it in hot water, or in the food. Corrected On Site.
- Critical - Observed soil buildup inside ice bin. Clean the ceiling baffle of the ice machine.
- Plumbing system improperly repaired. Repair the cold-water faucet at the mop sink.
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5/29/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed grease accumulated on kitchen floor. Clean grease, from the floor, beneath the deep friers.
- Critical - Observed obstructed exits, stairs, hallways or egress. For reporting purposes only. Breakdown the empty-cardboard boxes, in front of the rear-fire-exit door, and place themin the appropriate dumpster.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Refrigerated chicken cases need to be labeled with the date they are opened.
- Observed single-service items stored on floor. Store the case of napkins off the floor.
- Critical - Outer openings of establishment cannot be properly sealed when not in operation. Install a door sweep, on the bottom of the rear-fire-exit door, so as to eliminate daylight under the door.
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1/10/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hot water not provided/shut off at the mop sink. Provide hot water to the mop sink.
- Observed food debris accumulated on kitchen floor. Sweep ul the debris from the kitchen floor.
- Critical - Working containers of food removed from original container not identified by common name. Label squeeze bottles with the common names of their contents.
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9/29/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Vacuum breaker mising at hose bibb./mopsink
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4/6/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor./walkin cooler.
- Floors not maintained smooth and durable./kitchen
- Wet mop not hung to dry.
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12/13/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed single-service items stored on floor./outside storage.
- Floors not maintained smooth and durable./cookline.
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7/21/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions.
- Critical. Wrong chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Critical. Observed soiled reach-in cooler gaskets.
- Lights missing the proper shield, sleeve coatings or covers.
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2/9/2010 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil not stored with handle above the top of potentially hazardous food and the container.
- Observed gaskets/seals on cold holding unit in poor repair.
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Critical. No proper chemical test kit provided for measuring the concentration of the sanitizer solution used for wiping cloths.
- Critical. Observed soiled reach-in cooler gaskets.
- Observed single-service items stored on floor. Corrected On Site.
- Observed open dumpster lid.
- Wet mop not hung to dry.
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10/16/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Vacuum breaker mising at hose bibb in walk in cooler.
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7/17/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/26/2009 | Routine - Food | Call Back - Complied |
| No report available. | 3/23/2009 | Routine - Food | Warning Issued |
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