- Critical. Observed processed ready-to-eat, potentially hazardous food opened and frozen, not properly date marked. Ziploc bags and wrapped ribs in walk in freezer.
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat. Bowl used as scoop in flour.
- Critical. Cold water not provided/shut off at employee handwash sink. Hand sink in bar.
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12/17/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Cooked prime rib, roast beef in walk in cooler.
- Critical. No handwashing sign provided at a handsink used by food employees. Bar hand wash sink.
- Critical. Hand wash sink lacking proper hand drying provisions. Bar hand wash sink.
- Critical. Handwashing cleanser lacking at handwashing lavatory. Bar hand wash sink.
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6/23/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored in ice used for drinks. Juice bottles stored in ice bin. Corrected On Site.
- Critical. Hand wash sink lacking proper hand drying provisions. Bar.
- Critical. Handwashing cleanser lacking at handwashing lavatory. Bar.
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1/14/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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8/5/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 3/26/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 9/19/2008 | Routine - Food | Inspection Completed - No Further Action |
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