Denny's #8007, 10445 Atlantic Blvd, Jacksonville, FL - Restaurant inspection findings and violations

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Business Info

Name: DENNY'S #8007
Type: Permanent Food Service
Address: 10445 Atlantic Blvd, Jacksonville, FL 32225
License #: 2611588
Total inspections: 7
Last inspection: 07/06/2010
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Ratings Summary

Based on 1 vote

Overall Rating:
*****
5.0
Ratings in categories:
Food:
*****
5.0
Service:
*****
5.0
Price:
*****
5.0
Ambience:
*****
5.0
Cleanliness:
*****
5.0

Restaurant representatives - add corrected or new information about Denny's #8007, 10445 Atlantic Blvd, Jacksonville, FL »


Inspection findings

Inspection Date

Type

Disposition
  • Observed old food stuck to clean dishware/utensils. in knife rack Repeat Violation.
  • Observed old food stuck to clean dishware/utensils. hotel pans on clean dish rack Repeat Violation.
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. waffle iron-cookline
  • Observed build-up of grease on nonfood-contact surface. under flat grill
 07/06/2010Routine - FoodInspection Completed - No Further Action
  • Violation: 18-05-1 Observed old food stuck to clean dishware/utensils. food stuck on wet knives in the knife rack;
  • Violation: 24-05-1 Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner. plates on the cook's line; holding food particles and liquid
 07/06/2010Routine - FoodCall Back - Complied
  • Critical. Shell eggs held in a unit maintaining an ambient air temperature greater than 45 degrees Fahrenheit. next to grill Corrected On Site. discarded
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. liquid eggs Corrected On Site. discarded
  • Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. waitress station;
  • Observed old food stuck to clean dishware/utensils. skillets on the cook's line holding rack has a dried heavy egg build-up inside it Repeat Violation.
  • Observed old food stuck to clean dishware/utensils. food stuck on wet knives in the knife rack;
  • Observed build-up of grease on nonfood-contact surface. on wires behind equipment -cook's line;
  • Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner. plates on the cook's line; holding food particles and liquid
  • Observed single-service articles stored without protection from contamination. wax paper in a heavily soiled container on the cook's line;
  • Critical. Hot water not provided/shut off at employee hand wash sink. cook's line
  • Observed water draining onto floor surface. under dish machine; Corrected On Site.
  • Observed leaking pipe at plumbing fixture. Hand sink; kitchen
  • Critical. Hand wash sink lacking proper hand drying provisions. waitress station line
  • Critical. No currently certified food service manager on duty with four or more employees engaged in food preparation.
 5/3/2010Routine - FoodWarning Issued
  • Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation. raw chicken over fries; reach -in freezer on cook's line; Repeat Violation.
  • Observed gaskets/seals on cold holding unit in poor repair. lowboys on the cook's line;
  • Observed utensils in poor condition. knives with broken tips in the knife rack;
  • Observed nonfood-contact equipment in poor repair drain board is leaking
  • Observed old food stuck to clean dishware/utensils. On cast iron skillets in the oven; cook's line Repeat Violation.
  • Observed build-up of grease on nonfood-contact surface. heavy film of grease on the service window and counter above it
  • Observed build-up of grease on nonfood-contact surface. on most cook's line equipment
  • Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner. Plates on the cook's line; Repeat Violation.
  • Observed wall soiled with accumulated grease. cook's line
 1/28/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods. raw burgers over green beans; reach-in freezer; cook's line
  • Observed in-use utensil used with moist food not stored in running water of sufficient velocity. cook's line;
  • Observed old food stuck to clean dishware/utensils. on the cook's line; Corrected On Site.
  • Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner. Plates on the cook's line;
  • Observed single-service articles stored without protection from contamination. toothpicks in soiled containers; cook's line;
  • Equipment compartment not equipped to properly drain accumulation of moisture. Water dripping through light assembly in the office
 8/26/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/26/2009Routine - FoodInspection Completed - No Further Action
No report available. 8/5/2008Routine - FoodInspection Completed - No Further Action

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1 User Review:

Brittany Heath

Added on Dec 2, 2023 4:24 PM
Visited on Dec 2, 2023 5:23 PM
Food:
*****
Service:
*****
Price:
*****
Ambience:
*****
Cleanliness:
*****
Would you recommend DENNY'S #8007 to others? Yes
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