- Basic - Carbon dioxide/helium tanks not adequately secured.
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3/20/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.
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6/22/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Walkin cooler
- Basic - No handwashing sign provided at a hand sink used by food employees. **Corrected On-Site**
- Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler. Light not functioning
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5/3/2013 | Routine - Food | Inspection Completed - No Further Action |
- Plumbing system in disrepair. [Handsink faucet in kitchen leaks.]
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6/2/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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3/10/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hot water not provided/shut off at establishment .Establishment not currently in operation, operator turns hot water on during times of operation.
- Critical - Observed food stored on floor in walk in freezer
- Observed single-service items stored on floor.
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6/1/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed hood filters installed horizontally, rather than vertically. For reporting purposes only.
- Critical. Observed unlabeled spray bottle.
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11/10/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed interior of microwave soiled.
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination-to go spoons and forks not stored handle side up.
- Critical. Hand wash sink lacking proper hand drying provisions. Corrected On Site.
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5/13/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed single-service items stored on floor. Observed box of to go cups stored on floor in storage area.
- Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.
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9/19/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 6/20/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 2/28/2009 | Routine - Food | Inspection Completed - No Further Action |
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