Dick's Wings Express #26, 5110 Cr 218 W, Middleburg, FL - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Type | Disposition |
|---|
- Critical. Working containers of food removed from original container not identified by common name. BULK FLOUR
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. CHICKEN IN PLASTIC DOUBLE PAN 49'F Corrected On Site. ADDED ICE TO CHICKEN
- Critical. Observed food stored on floor. FRYING OIL, LIQUID BUTTER ALTERNATIVE
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat. SMALL CUP USED AS SCOOP FOR CHICKEN IN MAKETABLE UNIT
- Critical. Observed employee change gloves without washing hands. Corrected On Site.
- Critical. Observed employee improperly washing hands. WITH COLD WATER. (WATER AT SINK NOT HOT ENOUGH)
- Observed ripped/worn tin foil used as shelf cover. NEAR GRILL. REPLACE DAILY
- Critical. Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.
- Critical. Observed encrusted material on can opener. BLADE
- Critical. Hot water supply not maintained during peak periods. WATER AT HANDSINK ONLY REACHING 97'F.
- Critical. Observed unlabeled spray bottle.
- Critical. Incomplete proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
|
1/21/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Required consumer advisory for raw/undercooked animal food not provided.
- Critical. No thermometer provided to measure temperature of food product.
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Critical. Covered waste receptacle not provided in women's bathroom.
- Critical. No handwashing sign provided at a handsink used by food employees. NEAR COOKLINE
- Critical. Hand wash sink lacking proper hand drying provisions. ALL
- Critical. Handwashing cleanser lacking at handwashing lavatory. ALL
|
8/24/2009 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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