Dj Cafe, 6230 S Dixie Hwy, West Palm Beach, FL - Restaurant inspection findings and violations
- All Cities
- FL small cities
- FL smaller cities
- Florida
- Florida Restaurants
Inspection findings | Inspection Date | Type | Disposition |
|---|
- Critical. Violation: 17-07-1 No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Violation: 21-12-1 Wet wiping cloth not stored in sanitizing solution between uses.
|
1/4/2010 | Routine - Food | Call Back - Complied |
- Violation: 10-01-1 In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container.
- Violation: 10-08-1 Observed ice scoop with handle in contact with ice. BUCKET OF ICE IN REACHIN
- Violation: 14-37-1 Observed cutting board grooved/pitted and no longer cleanable.
- Critical. Violation: 17-07-1 No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Critical. Violation: 20A-05-1 Food-contact surfaces and utensils not sanitized properly after cleaning. STATED NOT SANITIZING IN 3 COMPARTMENT SINK
- Violation: 21-12-1 Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Violation: 22-21-1 Observed soil buildup inside ice bin. BAR
- Violation: 23-03-1 Observed build-up of grease on nonfood-contact surface. STOVE TOP
- Violation: 23-06-1 Observed build-up of food debris, dust or dirt on nonfood-contact surface. SHELVES IN WALKIN
- Critical. Violation: 31-09-1 Handwash sink not accessible for employee use at all times. BAG IN SINK BY 3 COMPARTMENT Corrected On Site.
- Critical. Violation: 31-12-1 Observed handwash sink used for FRONT COUNTER BOWL IN SINK
- Critical. Violation: 32-15-1 No handwashing sign provided at a handsink used by food employees. DISHROOM
- Critical. Violation: 32-15-1 No handwashing sign , PAPER TOWEL provided at a handsink used by food employees. BAR
- Violation: 36-11-1 Floors not maintained smooth and durable.
- Violation: 36-13-1 Observed grease accumulated under cooking equipment.
- Violation: 37-03-1 Observed wall in disrepair. BEHIND HANDSINK IN DISHROOM
- Violation: 37-20-2 Hood not cleaned to bare metal prior to surfaces becoming heavily contaminated with grease or oily sludge. For reporting purposes only.
- Violation: 38-10-1 Light not functioning. UNDER HOOD
- Violation: 42-11-1 Observed unnecessary items on the premise. NON USED EQUIPMENT
- Critical. Violation: 45-39-2 Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.
- Violation: 51-18-1 No copy of latest inspection report.
- Critical. Violation: 53B-01-1 No professional hygiene and/or foodborne illness training provided.
|
12/2/2009 | Routine - Food | Call Back - Extension given, pending |
- In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container.
- Observed ice scoop with handle in contact with ice. BUCKET OF ICE IN REACHIN
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Critical. Food-contact surfaces and utensils not sanitized properly after cleaning. STATED NOT SANITIZING IN 3 COMPARTMENT SINK
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed soil buildup inside ice bin. BAR
- Observed build-up of grease on nonfood-contact surface. STOVE TOP
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. SHELVES IN WALKIN
- Critical. Handwash sink not accessible for employee use at all times. BAG IN SINK BY 3 COMPARTMENT Corrected On Site.
- Critical. Observed handwash sink used for FRONT COUNTER BOWL IN SINK
- Critical. No handwashing sign provided at a handsink used by food employees. DISHROOM
- Critical. No handwashing sign , PAPER TOWEL provided at a handsink used by food employees. BAR
- Floors not maintained smooth and durable.
- Observed grease accumulated under cooking equipment.
- Observed wall in disrepair. BEHIND HANDSINK IN DISHROOM
- Hood not cleaned to bare metal prior to surfaces becoming heavily contaminated with grease or oily sludge. For reporting purposes only.
- Light not functioning. UNDER HOOD
- Observed unnecessary items on the premise. NON USED EQUIPMENT
- Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.
- No copy of latest inspection report.
- Critical. No professional hygiene and/or foodborne illness training provided.
|
11/4/2009 | Routine - Food | Warning Issued |
Recently added reviews
| Name |
City |
Users' Rating |
| SMOKIN GATOR BBQ | West Palm Beach, FL |
|
| DEPIETRO'S PIZZERIA & RESTAURANT | West Palm Beach, FL |
|
| NYPD PIZZA & DELI | West Palm Beach, FL |
|
| SUBWAY #59299 | West Palm Beach, FL |
|
| CASA BLANCA BANQUET HALL | West Palm Beach, FL |
|
| LAKAY RESTAURANT | West Palm Beach, FL |
|
| Hooters | West Palm Beach, FL |
|
| CELEBRITY RESTAURANT AND LOUNGE | West Palm Beach, FL |
|
| PITA KING | West Palm Beach, FL |
|
| LA FORUM CAFE | West Palm Beach, FL |
|
Restaurants in neighborhood
Create your own business profile on city-data.com. It's completely free!
Business Search - 14 Million verified businesses
- All Cities
- FL small cities
- FL smaller cities
- Florida
- Florida Restaurants
Restaurant representatives - add corrected or new information about Dj Cafe, 6230 S Dixie Hwy, West Palm Beach, FL »