Domino's Pizza #5001, 2316 E Fletcher Ave, Tampa, FL - Pizza inspection findings and violations
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Inspection findings | Inspection Date | Type | Disposition |
|---|
- Critical. Observed hand wash sink used for purpose other than washing hands.dish washing area
- Critical. Alternative Operating Procedure does not include provision requiring thorough washing of the hands and use of a chemical hand sanitizing solution. front sink Corrected On Site.
- Observed mop/service sink used for storage
- Observed walk-in cooler gasket torn/in disrepair.
- Critical. Observed encrusted material on can opener.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.pizza oven
- Observed soiled reach-in gaskets
- Observed single-service items stored on floor.boxes,napkins
- Critical. Vacuum breaker mising at hose bibb.at mopsink
- Critical. Handwashing cleanser lacking at handwashing lavatory.dish washing area
|
09/03/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
6/15/2010 | Routine - Food | Call Back - Complied |
- Critical. Establishment does not have a written copy of their approved Alternative Operating Procedure for bare-hand contact with ready-to-eat food.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Observed gaskets/seals on cold holding unit in poor repair.(make table)
- Critical. Observed interior of microwave soiled.
- Critical. Observed encrusted material on can opener.
- Observed utensils stored in crevices between equipment.(knife)
- Critical. Cold water not provided/shut off at employee handwash sink.(dish washing area)
- Critical. Hot water not provided/shut off at employee hand wash sink.(dish washing area)
- Critical. Vacuum breaker mising at hose bibb.(mop sink with a splitter)
- Wet mop not hung to dry.
- Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.
- Critical. Portable fire extinguisher with no approved inspection tag. For reporting purposes only.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro This violation must be corrected by : 6/15/10.
|
4/15/2010 | Routine - Food | Warning Issued |
- Critical. Observed soiled make-table cooler gaskets.
- Critical. Observed encrusted material on can opener.
- Observed build-up of food debris in oven.
- Observed knife blades stored in crevices between tables.
- Observed pizza boxes stored on floor. Corrected On Site.
- Critical. Vacuum breaker missing at mopsink hose bibb.
- Critical. Observed unlabeled spray bottle.
|
12/21/2009 | Routine - Food | Inspection Completed - No Further Action |
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