- Basic - Floor soiled/has accumulation of debris. Throughout
- Basic - Floor tiles cracked, broken or in disrepair. Different areas throughout.
- Basic - In-use utensil in nonpotentially hazardous (non-time/temperature control for safety) food not stored with handle above top of food within a closed container. In sugar. **Corrected On-Site**
- Basic - No handwashing sign provided at a hand sink used by food employees. In either restroom.
- Basic - Nonbagged garbage in dumpster area around can.
- Basic - Open dumpster lid.
- Basic - Soil residue build-up on nonfood-contact surface. Dried ice cream/coffee on blender in ice cream area. Also mixer area.
- Basic - Working containers of food removed from original container not identified by common name. Cinnamon sugar. **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance inside the ice bin.
- Intermediate - Handwash sink not accessible for employee use at all times. Bottle of cleaner stored in handsink in back dish area. **Corrected On-Site**
- Intermediate - No soap provided at handwash sink. At sink by dish area.
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4/17/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment.
- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. Case of napkins
- Basic - Case/container/bag of food stored on floor in dry storage area. Sealed cases of asst products: coffee, choc swirl Put away during inspection **Corrected On-Site**
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Muffins
- Basic - Drain cover(s) missing. Under coffee station
- Basic - Nonfood-contact equipment in poor repair. Walk in freezer compressor not functioning
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - Accumulation of debris on juice/drink dispensing nozzles/equipment. Sure shot
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11/18/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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8/15/2013 | Routine - Food | Call Back - Complied |
- Basic - Case of single-service articles stored on floor in dry storage area. Cups , dry store room **Warning**
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Tubs of ice cream , walk in freezer **Warning**
- Basic - Floor tiles cracked, broken or in disrepair. Remodeling underway **Warning**
- Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Spoon in cup of water measured at 70° **Warning**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. Next to waffle iron **Warning**
- Basic - Worn cardboard used as food-contact shelf cover. Inside reach in cooler , drive thru window **Warning**
- High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Return to front line to take foods temps After eating in back room. **Warning**
- High Priority - Food with mold-like growth. One individ lemon , walk in cooler **Corrected On-Site** **Warning**
- Intermediate - Accumulation of food debris/grease on food-contact surface. Fronts of all beverage dispensing units , sureshot, bunn , flavor shot, **Warning**
- Intermediate - Handwash sink used for purposes other than handwashing. Towels and brush in handwash sink, dish washing area **Warning**
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. , cabinet under refrig drawers , **Warning**
- Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. **Warning**
- Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans, plan review application and payment for plan review to DBPR H and R Plan Review office located at 1940 N Monroe St, Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. **Warning**
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6/12/2013 | Routine - Food | Warning Issued |
- Basic - Food stored in dry storage area not covered. Opened can of praline topping
- Basic - Food stored on floor. Opened case of coffee, dry storage area
- Basic - In-use rice scoop/spoon stored in standing water less than 135 degrees Fahrenheit. Water temp measured at 77?. **Corrected On-Site**
- Basic - Soil residue build-up on nonfood-contact surface. Liquid under sureshot dairy dispenser
- Basic - Walk-in cooler/walk-in freezer floor soiled.
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - Accumulation of residue buildup on/around milk dispensing nozzles.
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Under drawers, sandwich station
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1/30/2013 | Routine - Food | Inspection Completed - No Further Action |
- Light not functioning. above 3 comp sink
- Observed single-service items stored on floor. case of lids; case of cartons Corrected On Site Observed single serve items on floor at time of callback
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12/3/2012 | Routine - Food | Call Back - Complied |
- Light not functioning. above 3 comp sink
- Critical - Manager lacking proof of Food Manager Certification. document locked in office; no access - operator to fax copy to Tampa office within 60 days 813 233 2908 This violation must be corrected by : 12/01/12.
- Observed food debris accumulated on kitchen floor. crumbs; paper scraps; sugar packets behind and under equipment and racks - throughout establishment
- Critical - Observed food stored on floor. case of Bavarian Cre filling ; under decorating area
- Critical - Observed food-contact surfaces encrusted soil deposits. interior of sandwich station unit; seeds;crumbs; patty papers - under drawers
- Critical - Observed food-contact surfaces encrusted soil deposits. liquid spill ; counter top; smoithie station
- Critical - Observed food-contact surfaces encrusted with soil deposits. front of SureShot dairy dispenser
- Critical - Observed food-contact surfaces encrusted with soil deposits. liquid under coffee and iced tea machines ; front line
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. liquid spill - bottom of reach in cooler # 3 ; front line
- Observed single-service articles stored without protection from contamination. evidence of liquid splashing onto sleeve of cups; smoothie station
- Observed single-service items stored on floor. case of lids; case of cartons Corrected On Site.
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10/1/2012 | Routine - Food | Warning Issued |
- Critical - Violation: 46-14-2 Emergency lighting not provided. Notified Fire AHJ. missing from men's restroom For reporting purposes only.
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6/22/2012 | Routine - Food | Call Back - Complied |
- Critical - Emergency lighting not provided. Notified Fire AHJ. missing from men's restroom For reporting purposes only.
- Critical - Manager lacking proof of Food Manager Certification. This violation must be corrected by : 06/09/12.
- Critical - Observed food-contact surfaces encrusted with soil deposits. front of sure shot dispenser
- Critical - Observed food-contact surfaces encrusted with soil deposits. waffle iron
- Critical - Observed food-contact surfaces encrusted with front and tray of Coolatta machine soil deposits.
- Critical - Observed food-contact surfaces encrusted with soil deposits. baking and glazing sheets and racks
- Observed in-use utensil stored in unclean water at or above 135 degrees Fahrenheit. spoons in cup of standing water measured at 106 F ; next to cappuccino machine
- Critical - Observed interior of Baxter walk in oven soiled with accumulation of food residue.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. Delfield cooler ; next to drive thru window
- Observed single-service items stored on floor. sleeve of cupss on floir under rack
- Observed utensils in poor condition. cracked,chipoed lid - bulk sugar bin
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4/9/2012 | Routine - Food | Warning Issued |
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. shelves under turbo chef ovens
- Observed food debris accumulated on kitchen floor. along wall, coving under syrup storage racks
- Observed food debris accumulated on kitchen floor. under turbo chef ovens
- Critical - Observed food stored in a prohibited area. opened bottle of juice on shelf next to and above condiments and sandwich bags Corrected On Site.
- Critical - Observed food stored on floor. bag of coffee beans Corrected On Site.
- Critical - Observed food-contact surfaces encrusted with soil deposits. Blendtec blender
- Critical - Observed food-contact surfaces encrusted with soil deposits. front of hot chocolate dispenser
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11/30/2011 | Routine - Food | Inspection Completed - No Further Action |
- Light not functioning. walk in freezer
- Critical - Observed buildup of soiled material on racks in the Baxter oven
- Observed food debris accumulated on kitchen floor.
- Critical - Observed food stored on floor. case of turkey - walk in freezer Corrected On Site.
- Critical - Observed food-contact surfaces encrusted with soil deposits. sure shot dairy dispenser
- Critical - Observed food-contact surfaces encrusted with soil deposits. schaerer machine
- Critical - Observed food-contact surfaces encrusted with soil deposits. bunn iced tea brewer
- Critical - Observed interior of Baxter oven soiled with accumulation of food residue.
- Observed residue build-up on nonfood-contact surface. crumbs in storage area under donut displays
- Critical - Portable fire extinguisher not fully charged. next to For reporting purposes only.
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8/29/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of debris on cream dispensing nozzles.
- Critical - Observed buildup of slime on hot choc dispensing nozzles.
- Critical - Observed food stored on floor. cases of asst product [walk in freezer]
- Observed hole in wall. next to coffee bean grinder
- Critical - Observed interior of 'Baxter' oven soiled with accumulation of food residue.
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5/2/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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1/18/2011 | Routine - Food | Call Back - Complied |
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. leaving front counter area, going to back door & returning to front counter without washing hands
- Critical. Observed equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. wash & sanitize compartments set up next to each other
- Observed residue build-up on nonfood-contact surface. under coffee machine
- Observed residue build-up on nonfood-contact surface. front of cream dispenser
- Critical. Hot water not provided/shut off at employee hand wash sink. hot water temp measured at 87 degr F
- Plumbing system in disrepair. sanitize co partment of 3 comp sink does not hold water
- Critical. Hand wash sink lacking proper hand drying provisions. front counter Corrected On Site.
- Observed food debris accumulated on kitchen floor. under racks, behind proof boxes [dry storeroom]
- Observed hole in ceiling. dry storeroom
- Critical. Portable fire extinguisher not fully charged. K class extinguisher For reporting purposes only.
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1/18/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. drive thru window [unit empty]
- Critical. Observed food stored on floor. opened tub of choc cre donut filling
- Critical. Observed uncovered food in holding unit/dry storage area. bulk bag of cinnamon sugar
- Critical. Observed hand wash sink used for purpose other than washing hands. utensils in handwash sink [kitchen]
- Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. measured at 0 ppm Corrected On Site. recheck 200 ppm
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. 'oreo ' n cookies' cooler
- Observed single-service items stored on floor. case of cups
- Critical. Hot water not provided/shut off at employee hand wash sink. hot water measured at 85 degr F [women;s restroom]
- Floors not constructed easily cleanable. walk in cooler
- Observed food debris accumulated on kitchen floor. behind Ba ter proofer
- Critical. Observed toxic item stored by food. can of aerosol foam on shelf above open bag of cinnamon sugar Corrected On Site.
- Critical. Electrical outlet with broken cover plate. For reporting purposes only.
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8/11/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Violation: 08A-28-1 Observed food stored on floor.(in freezer )
- Violation: 36-15-1 Observed food debris accumulated on kitchen floor.( throughout ) Repeat Violation.
- Critical. Violation: 53A-09-1 No currently certified food service manager on duty with four or more employees engaged in food preparation.
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4/21/2010 | Routine - Food | Call Back - Admin. complaint recommended |
- Critical. Working containers of food removed from original container not identified by common name.(bulk food container)
- Critical. No conspicuously located thermometer in holding unit.(small reach in cooler in ice cream area)
- Critical. Observed food stored on floor.(in freezer )
- Critical. Observed uncovered food in holding unit/dry storage area.(sausage in walk in cooler)
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food.(ice cream topping)
- Critical. Observed bare hand contact of food contact surfaces.(lids of beverage cups)
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Observed equipment in poor repair.(ice machine lid broken )
- Critical. Hot water not provided/shut off at employee hand wash sink.(handwash sink in coffee area)
- Observed food debris accumulated on kitchen floor.( throughout ) Repeat Violation.
- Observed dusty ceiling tiles and/or air conditioning vent covers.( throughout )
- Observed personal care item stored on food prep table. (purse and shirt)
- Critical. Observed unlabeled spray bottle.
- Critical. Pesticide use not in accordance with manufacturer's directions.(spray can of household pest control in cabinet in ice cream area)
- Wet mop not hung to dry.
- Critical. No currently certified food service manager on duty with four or more employees engaged in food preparation.
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2/15/2010 | Routine - Food | Warning Issued |
- Critical. Violation: 45-39-2 Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.(k class extinguisher used to prop en door) Repeat Violation.
- Critical. Violation: 53B-08-1 No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
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12/24/2009 | Routine - Food | Call Back - Admin. complaint recommended |
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect.
- Critical. Observed employee handling soiled equipment or utensils then engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.(employee with gloved hands reached into their pocket to get a pen, recoreded information, then without changing gloves or washing hands touched ready to eat foods)
- Observed equipment in poor repair.(lids for ice cream coolers broken, cracked) Repeat Violation.
- Critical. Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing.(0 ppm in 3 compartment sink)
- Plumbing system in disrepair.(sink leaking in ice cream area)
- Drain cover(s) missing.(kitchen ) Repeat Violation.
- Critical. Handwash sink not accessible for employee use at all times.(blocked by food storage container)
- Critical. Bathroom not enclosed with tight-fitting, self-closing doors.(ladies restroom)
- Critical. Hand wash sink lacking proper hand drying provisions.(kitchen ) Repeat Violation.
- Observed food debris accumulated on kitchen floor.
- Critical. Observed toxic item stored in food preparation area.(chemical spray bottle hung above prep area)
- Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.(k class extinguisher used to prop en door) Repeat Violation.
- No copy of latest inspection report.
- Critical. Manager lacking proof of Food Manager Certification.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
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10/8/2009 | Routine - Food | Warning Issued |
| No report available. | 6/1/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/2/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/23/2008 | Routine - Food | Call Back - Admin. complaint recommended |
| No report available. | 7/14/2008 | Routine - Food | Warning Issued |
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