- Basic - Ice buildup in walk-in freezer.
- Basic - No copy of latest inspection report available.
- Basic - Wet mop not stored in a manner to allow the mop to dry. By office.
- Intermediate - Handwash sink not accessible for employee use due to being blocked by multiple containers. Back hand sink near donut prep area.
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Cp in hand sink near back door.
|
08/05/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Cutting board has cut marks and is no longer cleanable. Make table. **Warning**
- Basic - Open dumpster lid. **Warning**
|
1/6/2014 | Routine - Food | Call Back - Complied |
- Basic - Cutting board has cut marks and is no longer cleanable. Make line. **Repeat Violation**
- Basic - Open dumpster lid. **Repeat Violation**
|
1/6/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Current Hotel and Restaurant license not displayed. **Warning**
- Basic - Cutting board has cut marks and is no longer cleanable. Make table. **Warning**
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Over coffee grounds near walk in cooler. **Warning**
- Basic - In-use utensil stored in sanitizer between uses. Spoons near coffee station. Moved by employee. **Corrected On-Site** **Warning**
- Basic - Lime scale build-up inside ice machine. By triple sink. **Warning**
- Basic - No copy of latest inspection report available. **Warning**
- Basic - Open dumpster lid. **Warning**
- Intermediate - Handwash sink not accessible for employee use at all times. Blocked by glaze station. Moved by employee. Near back door. **Warning**
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
|
10/30/2013 | Routine - Food | Warning Issued |
- Basic - Open dumpster lid. **Repeat Violation**
- High Priority - Toxic substance/chemical stored by or with single-service items. By lids on front counter.
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. By triple sink. **Repeat Violation**
|
5/16/2013 | Complaint Full | Inspection Completed - No Further Action |
- Basic - No Heimlich maneuver/choking sign posted. Printed off and posted by manager. **Corrected On-Site**
- Basic - Open dumpster lid.
- Basic - Silverware/utensils stored upright with the food-contact surface up. By prep table in front of establishment. **Repeat Violation**
- Basic - Spray bottle containing a food product not labeled. By prep table in back of establishment.
- Intermediate - Accumulation of yellow mold-like substance in the interior of the ice machine. By triple sink. **Repeat Violation**
- Intermediate - Handwash sink not accessible for employee use at all times. Blocked by equipment. Moved by manager. **Corrected On-Site**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. By triple sink. Placed by manager. **Corrected On-Site**
|
1/23/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Drink above dry storage goods on shelf across from walk in cooler. Corrected On Site.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. Gaskets of reach in cooler by register.
- Critical - Observed buildup of slime in the interior of ice machine. Ice machine by triple sink has yellow residue in back.
- Observed cutting board grooved/pitted and no longer cleanable. Cutting boards on reach in cooler by register.
- Observed single-service articles improperly stored. Forks not inverted in dispenser on reach in cooler by register. Fixed by manager. Corrected On Site.
- Critical - Working containers of food removed from original container not identified by common name. Spray bottle with water not labeled. Corrected On Site.
|
10/3/2012 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried.
- Critical - Handwashing cleanser lacking at handwashing SINK : REAR
- Lights missing the proper shield, sleeve coatings or covers. REAR KITCHEN
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. CUP AS SCOOP IN FOODS
- Critical - Observed toxic item improperly stored. CIGARETTES OVER FOODS ON RACK Corrected On Site. SANIBUCKET OVER SINGLE SERVICE
- Critical - Vacuum breaker mising at hose bibb. MOPSINK
|
4/10/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. In baking room. Corrected On Site.
- Critical - Handwashing cleanser lacking at handwashing lavatory. Next to 3 compartment sink. Corrected On Site.
- Critical - Handwashing cleanser lacking at handwashing lavatory. Service counter.
- Critical - Hot water not provided/shut off at employee hand wash sink. Next to 3 compartment sink.
- Light not functioning. Walk in cooler.
- No mop/service sink installed/available at establishment.
- Critical - Observed employee food stored with restaurant food. Walk in cooler and over coffee. Corrected On Site.
- Critical - Observed handwash sink used for purposes other than handwashing. To empty sanitizer bucket.
- Critical - Working containers of food removed from original container not identified by common name. Donut toppings.
|
10/4/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
7/21/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Condensation or other drainage not disposed of according to law. ICE BIN NOT DRAINING Corrected On Site.
- Critical. No handwashing sign provided at a handsink used by food employees. BATHROOM Corrected On Site.
- Critical. Observed toxic item stored by utensils. GLASS CLEANER WITH COFFEE FILTERS Corrected On Site.
- Critical. Observed toxic item improperly stored. OVEN CLEANER STORED AT HANDSINK Corrected On Site.
|
7/21/2010 | Food-Licensing Inspection | Inspection Completed - No Further Action |
- Critical. Cold food at proper temperatures during storage, display, service, transport, and cold holding
- Critical. Facilities to maintain product temperature
- Critical. Food contact surfaces of equipment and utensils clean
- Storage/handling of clean equipment, utensils
- Critical. Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with handsoap, disposable towels or hand drying devices, tissue, covered waste receptacles
- Critical. Presence of insects/rodents. Animals prohibited
- Critical. Outer openings protected from insects, rodent proof
- Critical. Toxic items properly stored
- Critical. Current license properly displayed
- Critical. Food management certification valid
- Critical. Employee training validation
|
7/13/2010 | Routine - Food | Warning Issued |
Restaurant representatives - add corrected or new information about Dunkin Donuts, 171 San Marco Ave, Saint Augustine, FL »