Domino's Pizza, 1332 E Oak St, Arcadia, FL - Pizza inspection findings and violations



Business Info

Name: Domino's Pizza
Type: Permanent Food Service
Address: 1332 E Oak St, Arcadia, FL 34266
License #: 2400244
Total inspections: 20
Last inspection: 09/11/2014

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Inspection findings

Inspection Date

Type

Disposition

  • No Violations Were Observed
09/11/2014Routine - FoodCall Back - Complied
  • Basic - Open dumpster lid.
  • Intermediate - Hot water not provided/shut off at employee handwash sink. Pizza station.
  • Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
07/11/2014Routine - FoodWarning Issued
  • Basic - Single-service articles not stored inverted or protected from contamination.( tin containers not inverted on top of maketable)
  • Intermediate - Incomplete proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
5/15/2014Routine - FoodInspection Completed - No Further Action
  • Basic - No conspicuously located ambient air temperature thermometer in reach-in cooler.
  • Basic - Utensil storage container/container lid cracked or broken. ( plastic container storing utensils on rack above 3 compartment sink cracked along bottom of containers)
  • Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. ( chemical bottle and scrub pad in hand sink by ack door)
  • Intermediate - Spray bottle containing toxic substance not labeled. ( spray bottle containing glue not labeled on back table)
1/22/2014Routine - FoodInspection Completed - No Further Action
  • Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
7/18/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures.2 dr unit not in use no phf
  • Floors not maintained smooth and durable.observed chipped floors several locations
10/23/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures.2 dr box not in use no PHF
  • Floors not maintained smooth and durable.observed chipped floor tiles several locations
  • Critical - Observed unlabeled spray bottle.obderved 2 on table by dough racks
7/3/2012Routine - FoodInspection Completed - No Further Action
  • Observed open dumpster lid.
  • Critical - Observed unlabeled spray bottle.
4/25/2012Routine - FoodInspection Completed - No Further Action
  • Handwash sink lacking in unisex bathroom.
  • Observed floor unclean under and behind equipment in kitchen.
  • Critical - Observed heavy carbon buildup of chicken wing pans.
  • Thermometer not conspicuous in pizza make table - COS.
10/17/2011Routine - FoodInspection Completed - No Further Action
  • No copy of latest inspection report. Corrected On Site.
  • Observed leaking pipe at plumbing fixture. hot water side ,handwash sink by pizza oven
7/12/2011Routine - FoodInspection Completed - No Further Action
  • Floors not maintained smooth and durable.observed broken tile by 3 compartment sink
  • Plumbing system in disrepair.leak at hot water side of hws by pizza make table
  • Critical - Thermometers not calibrated according to manufacturer's specifications.
4/7/2011Routine - FoodInspection Completed - No Further Action
  • Observed reuse of single-service articles. observed card board box reusd too house sandwich inserts
  • Observed open dumpster lid.
1/10/2011Routine - FoodInspection Completed - No Further Action
  • Critical. No conspicuously located thermometer in holding unit.pizza make unit Corrected On Site.
  • Critical. Observed unlabeled spray bottle. Repeat Violation.
8/26/2010Routine - FoodInspection Completed - No Further Action
  • Critical. No conspicuously located thermometer in holding unit. Corrected On Site.
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. cutting board by coke machine
  • Observed open dumpster lid. Corrected On Site.
  • Observed floor and wall junctures not coved. molding loose by coke cooler
  • Critical. Observed unlabeled spray bottle.
6/10/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Handwashing cleanser lacking at handwashing lavatory. Corrected On Site.
  • Critical. Observed unlabeled spray bottle.
3/22/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed an open beverage container on pizza boxes.
  • Observed build-up of grease on nonfood-contact surface. hood and hood filters
  • Critical. Observed toxic item stored by clean utensils.
1/5/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
  • Critical. No handwashing sign provided at a handsink used by food employees. restroom. Repeat Violation.
  • Critical. Observed toxic item stored in food preparation area. Corrected On Site.
  • Observed improper storage of maintenance tools that interferes with cleaning. storage area
9/15/2009Routine - FoodInspection Completed - No Further Action
No report available. 6/16/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/18/2009Routine - FoodInspection Completed - No Further Action
No report available. 11/3/2008Routine - FoodInspection Completed - No Further Action

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