- Critical. Observed raw eggs stored over cooked beef in reachin cooler.
- In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. Dry beans Corrected On Site.
- Observed ice scoop with handle in contact with ice. Corrected On Site.
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Corrected On Site.
- Critical. Observed employee improperly washing hands. Corrected On Site.
- Observed employee with no hair restraint.
- Observed cutting board grooved/pitted and no longer cleanable.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Observed soil buildup inside ice bin.
- Cleaned and sanitized equipment, utensils, linens or single-service not properly stored. Spoons need to be inverted in glass so handle in up.
- Equipment and utensils not properly air-dried. Glasses at waitress station.
- Observed utensils stored in crevices between equipment. Tongs at stove. Corrected On Site.
- Floors not maintained smooth and durable.
- Wet mop not hung to dry.
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12/15/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Violation: 12B-02-1 Observed employee eating in a food preparation or other restricted area. Corrected On Site.
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5/21/2010 | Routine - Food | Call Back - Complied |
- Critical. Stop Sale issued on potentially hazardous food due to temperature abuse (see Stop Sale Notice).
- Critical. Observed chicken, beef, sour cream, chili rellenos cold held at greater than 41 degrees Fahrenheit on make table in kitchen. This violation must be corrected by : 7-21-10.
- Critical. Make table in kitchen incapable of maintaining potentially hazardous food at proper temperatures. Discontinue use until repaired or replaced. This violation must be corrected by : 5-21-10.
- Critical. Observed uncovered sugar in server's station. Corrected On Site.
- Critical. Observed employee don gloves without washing hands.
- Critical. Observed employee eating in a food preparation or other restricted area. Corrected On Site.
- Critical. Observed an open beverage container on dishwasher.
- Critical. Observed employee bathroom facility not clean.
- Critical. No handwashing sign provided at a handsink in men's restroom used by food employees.
- Critical. Observed container of medicine improperly stored. Corrected On Site.
- Critical. Observed sanitizing solution exceeding the maximum concentration allowed.
- Critical. Observed expired employee training.
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5/20/2010 | Routine - Food | Warning Issued |
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. Rice at 123 front line. Corrected On Site.
- Observed ice scoop with handle in contact with ice. Corrected On Site.
- Critical. Observed hand wash sink used for purpose other than washing hands. Knife and cutting board on sink at bar. Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
- Critical. Observed encrusted material on can opener. Corrected On Site.
- Critical. No handwashing sign provided at a handsink used by food employees. Men's restroom. Corrected On Site.
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2/1/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed ready-to-eat menudo prepared on-site and frozen not properly date marked.
- Critical. Working containers of spices removed from original container not identified by common name.
- Critical. Cooked hamburger, chicken not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Observed chicken and hamburger 24 hours after preparation at 59-61 degrees Fahrenheit. Voluntarily discarded. Corrected On Site.
- Critical. Observed chicken being thawed at room temperature. Corrected On Site.
- Wiping cloth chlorine sanitizing solution not at proper minimum strength. Repeat Violation.
- Critical. No handwashing sign provided at a handsink used by food employees. Provided signs.
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10/30/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/22/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/5/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 11/19/2008 | Routine - Food | Call Back - Complied |
| No report available. | 8/20/2008 | Routine - Food | Call Back - Complied |
| No report available. | 8/19/2008 | Routine - Food | Warning Issued |
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