- Intermediate - Manager lacking proof of food manager certification. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html. Document no on premises. Operator to fax copy to Tampa district office 813 233 2908 **Warning**
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08/20/2014 | Routine - Food | Warning Issued |
- High Priority - License expired more than 30 days, but not more than 60 days, after expiration date.
- Intermediate - Manager lacking proof of food manager certification. Exam scheduled for April 02, 2014 **Admin Complaint** **Repeat Violation**
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3/21/2014 | Routine - Food | Administrative complaint recommended |
- No Violations Were Observed
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10/17/2013 | Routine - Food | Call Back - Complied |
- Basic - Observed: Accumulation of debris in three-compartment sink. **Warning** Priority: Basic
- Intermediate - Observed: Manager lacking proof of food manager certification. **Warning** Priority: Intermediate
- Intermediate - Observed: No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine. **Warning** Priority: Intermediate
- Basic - Observed: No copy of latest inspection report available. **Repeat Violation** **Warning** Priority: Basic
- Intermediate - Observed: No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** Priority: Intermediate
- Intermediate - Observed: Spray bottle containing toxic substance not labeled. Window cleaner **Corrected On-Site** **Warning** Priority: Intermediate
- Basic - Observed: reach in freezer shelves soiled with encrusted food debris. **Warning** Priority: Basic
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8/15/2013 | Routine - Food | Warning Issued |
- High Priority - Vacuum breaker missing at hose bibb. ( mop sink) **Warning**
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4/8/2013 | Routine - Food | Call Back - Complied |
- Basic - Current Hotel and Restaurant license not displayed. **Warning**
- Basic - No copy of latest inspection report available. **Warning**
- Basic - Twenty (20) foot-candles of light at least 30 inches from floor not provided in bathroom area.( light not working in employee bathroom) **Warning**
- High Priority - License expired within 30 days after expiration date. **Warning**
- High Priority - Vacuum breaker missing at hose bibb. ( mop sink) **Warning**
- Intermediate - Manager lacking proof of food manager certification.04/08/2013 **Warning**
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2/7/2013 | Routine - Food | Warning Issued |
- Critical - Ambient air thermometer in holding unit not accurate within +/- 3 degrees Fahrenheit.[Sanyo cooler]
- Critical - Establishment operating without a current Hotel and Restaurant license.[62.00 is due to bring license current per Billy/Tampa office]
- Critical - Hand wash sink lacking proper hand drying provisions.[restroom]
- No copy of latest inspection report.
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8/20/2012 | Routine - Food | Administrative complaint recommended |
- Critical - Establishment operating without a current Hotel and Restaurant license.
- Missing drain plug at dumpster.
- Critical - No conspicuously located thermometer in counter cooler.
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. ( New employees within 60 days of hire ).
- Observed ceiling tiles in disrepair.
- Observed garbage on the ground and/or pad around dumpster.
- Critical - Observed interior of counter reach-in cooler soiled with accumulation of food residue.
- Critical - Observed interior of microwave soiled.
- Observed open dumpster lid.
- Critical - Observed unlabeled spray sanitizer bottle.
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1/12/2012 | Routine - Food | Administrative complaint recommended |
- Violation: 1 1. 50 : Establishment operating without a current Hotel and Restaurant license, expired 02/01/11.
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10/26/2011 | Routine - Food | Call Back - Admin. complaint recommended |
- 1. 50 : Establishment operating without a current Hotel and Restaurant license, expired 02/01/11.
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9/23/2011 | Routine - Food | Admin. Complaint Callback Not Complied |
- Ceiling tile missing.
- Critical - Manager lacking proof of Food Manager Certification. This violation must be corrected by : 10/18/11.
- Critical - No conspicuously located thermometer in counter cooler.
- Observed build-up of food debris, dust or dirt on bottoms of cabinets behind counter.
- Observed ceiling tiles in disrepair.
- Critical - Observed interior of reach-in cooler behind counter soiled with accumulation of food residue.
- Critical - Observed soil buildup inside ice bin.
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8/18/2011 | Routine - Food | Warning Issued |
- Critical - Establishment operating without a current Hotel and Restaurant license.
- Observed build-up of food debris, dust or dirt on bottoms of cabinets beneath 3 compartment sink.
- Observed ceiling tiles in disrepair.
- Critical - Observed interior of microwave soiled.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
- Critical - Observed unlabeled spray bottles.
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4/12/2011 | Routine - Food | Administrative complaint recommended |
- Critical. Observed interior of microwave soiled.
- Observed dust residue build-up on bottoms of cabinets behind counter.
- Critical. Vacuum breaker mising at hose bibb.
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1/19/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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10/29/2010 | Routine - Food | Call Back - Complied |
- Observed employee with no hair restraint.
- Critical. No chlorine test kit provided for measuring the concentration of the sanitizer solution used for wiping cloths.
- Critical. Vacuum breaker mising at hose bibb.
- Wet mop not hung to dry.
- Critical. Manager lacking proof of Food Manager Certification. This violation must be corrected by : 10/25/10.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. This violation must be corrected by : 10/25/10.
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8/23/2010 | Routine - Food | Warning Issued |
- Critical. Violation: 50-08-1 Establishment operating without a current Hotel and Restaurant license.
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4/16/2010 | Routine - Food | Call Back - Complied |
- Wiping cloth chlorine sanitizing solution not at proper minimum strength.[too strong] Corrected On Site.
- Wet mop not hung to dry.
- Critical. Establishment operating without a current Hotel and Restaurant license.
- No copy of latest inspection report.
- Critical. Manager lacking proof of Food Manager Certification. This violation must be corrected by : 4/15/2010.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro This violation must be corrected by : 4/15/2010.
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2/15/2010 | Routine - Food | Warning Issued |
- No Violations Were Observed
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11/12/2009 | Routine - Food | Call Back - Complied |
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat.
- Nonfood-contact equipment not designed and constructed in a durable manner.[damaged self-closer on restroom door]
- Wiping cloth chlorine sanitizing solution not at proper minimum strength.{10 PPM} Corrected On Site.
- Critical. Observed bathroom doors left open other than during cleaning or maintenance.
- Critical. Hand wash sink lacking proper hand drying provisions.[next to 3cs]
- Critical. Portable fire extinguisher tag out-of-date. For reporting purposes only.
- No copy of latest inspection report.
- Critical. Manager lacking proof of Food Manager Certification. This violation must be corrected by : 11/12//09.
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9/11/2009 | Routine - Food | Warning Issued |
| No report available. | 5/27/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 4/3/2009 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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