Five Guys Burgers & Fries, 10200 Forest Hill Blvd Ste 150, Village Of Wellingto, FL - Restaurant inspection findings and violations



Business Info

Name: FIVE GUYS BURGERS & FRIES
Type: Permanent Food Service
Address: 10200 Forest Hill Blvd Ste 150, Village Of Wellingto, FL 33414
License #: 6019167
Total inspections: 16
Last inspection: 2/6/2014

Restaurant representatives - add corrected or new information about Five Guys Burgers & Fries, 10200 Forest Hill Blvd Ste 150, Village Of Wellingto, FL »


Inspection findings

Inspection Date

Type

Disposition

  • No Violations Were Observed
2/6/2014Routine - FoodInspection Completed - No Further Action
  • High Priority - Vacuum breaker missing at hose Bibb. HOT WATER LINE AT MOP SINK
  • Intermediate - Hot water not provided/shut off at employee handwash sink. BOTH BATHROOMS **Corrected On-Site**
10/17/2013Routine - FoodInspection Completed - No Further Action
  • Basic - No Heimlich maneuver/choking sign posted.
  • Basic - Reach-in cooler gasket torn/in disrepair. FRONT LINE REACHIN
  • Intermediate - Hot water at handwash sink does not reach 100 degrees Fahrenheit. BOTH BATHROOMS
4/2/2013Complaint FullInspection Completed - No Further Action
  • Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.BETEWEEN GLOVE CHANGES Corrected On Site.
10/18/2012Routine - FoodInspection Completed - No Further Action
  • Floors not maintained smooth and durable. TILE GROUT IS WORN OUT LEAVING DEEP SPACES BETWEEN TILES Repeat Violation.
6/12/2012Routine - FoodInspection Completed - No Further Action
  • Floors not maintained smooth and durable. TILE GROUT IS WORN LEAVING DEEP GROOVS BETWEEN TILES WHERE FOOD CAN COLLECT Repeat Violation.
  • Observed employee with no beard guard/restraint. LINE COOK WITHOUT A BEARD GUARD
  • Critical - Vacuum breaker mising at hose bibb.
  • Critical - Vacuum breaker mising at hose bibb.
2/1/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Circuit breaker box blocked and/or inaccessible. For reporting purposes only. BLOCKED AT REAR DOOR
  • Floors not maintained smooth and durable. TILE GROUT WORN LEAVING DEEP SPACES BETWEEN TILES
  • No copy of latest inspection report.
11/8/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Violation: 53B-08-1 No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro ONLY COPIES NO ORIGINAL
8/19/2011Routine - FoodCall Back - Admin. complaint recommended
  • Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro ONLY COPIES NO ORIGINAL
5/13/2011Routine - FoodWarning Issued
  • Critical. Observed handwash sink used for purposes other than handwashing. Corrected On Site.
11/17/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. RAW HAMBURGER AND SCLICED TOMATO IN WALKIN AT 45degrees
  • Equipment and utensils not properly air-dried. SS INSERT PANS
8/16/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
1/6/2010Routine - FoodInspection Completed - No Further Action
  • Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
  • Wet mop not hung to dry.
  • Observed unnecessary items on the premise. TOOLS STORED ABOVE FOODVITEMS
10/1/2009Routine - FoodInspection Completed - No Further Action
No report available. 6/3/2009Routine - FoodInspection Completed - No Further Action
No report available. 12/30/2008Routine - FoodInspection Completed - No Further Action
No report available. 8/15/2008Routine - FoodInspection Completed - No Further Action

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