Flamers, 6000 Glades Rd #1163, Boca Raton, FL - Restaurant inspection findings and violations

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Business Info

Name: FLAMERS
Type: Permanent Food Service
Address: 6000 Glades Rd #1163, Boca Raton, FL 33431
License #: 6012474
Total inspections: 2
Last inspection: 2/9/2010
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Inspection findings

Inspection Date

Type

Disposition
  • Critical. Observed interior of microwave soiled. --- interior top.
  • Critical. Observed buildup of slime in the interior of ice machine. Repeat Violation.
  • Critical. Observed unlabeled spray bottle. Repeat Violation.
  • Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only. --- Class "K" in rear.
  • Critical. Observed unused opening in panel box unprotected. For reporting purposes only. Repeat Violation.
  • Critical. Establishment operating without a current Hotel and Restaurant license. --- license expired for more than 60 days.
  • Critical. Manager lacking proof of Food Manager Certification.
  • Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
 2/9/2010Routine - FoodAdministrative complaint recommended
  • Critical. Required consumer advisory for raw/undercooked animal food not provided.
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. --- foods on front line display and in front-line RIC.
  • Critical. Observed employee handling soiled equipment or utensils then engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.--- employee handling POS terminal, then cash,then disposable gloves, then put one glove on, then handled foods - all with0ut washing hands.
  • Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
  • Wiping cloth chlorine sanitizing solution not at proper minimum strength. --- CHLORINE excessive in Wiping Cloth Solution. Tested @ 250 ++ ppm.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Critical. Observed buildup of slime on fountain soda dispensing heads and/or nozzles.
  • Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. --- plastic flatware disayed for self-service.unprotected/ without sneeze-guard
  • Critical. Observed handwash sink used for purposes other than handwashing. rear HWS covered with cutting board and tongs.
  • Critical. Observed the accumulation of dead insects, or other pests, in control devices. --- heavy accumulation in kitchen ceiling light fixture.
  • Critical. Observed unlabeled spray bottle.
 10/26/2009Routine - FoodInspection Completed - No Further Action

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