Frank's Fry House, 218 Sw Jackson Ave, Madison, FL - Restaurant inspection findings and violations



Business Info

Name: FRANK'S FRY HOUSE
Type: Permanent Food Service
Address: 218 Sw Jackson Ave, Madison, FL 32340
License #: 5000034
Total inspections: 16
Last inspection: 08/29/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. Observed opened can of soda on table in kitchen next to lettuce and co tomatoes for sandwiches.
  • Basic - Reach-in cooler gasket torn/in disrepair. Observed on two door reach in cooler in kitchen area.
08/29/2014Routine - FoodInspection Completed - No Further Action
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit. Observed ambient thermometer needed in white refrigerator where heads of uncut lettuce held. **Corrected On-Site**
  • Basic - Reach in cooler shelves soiled with encrusted food debris. Observed in 2 door reach in cooler in kitchen.
  • Basic - Reach-in cooler gasket torn/in disrepair. Observed on 2 door cooler in kitchen.
  • Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine. Observed establishment unable to locate chlorine test strips at time of inspection.
5/7/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Reach-in cooler gasket torn/in disrepair. Observed on 2 door reach in cooler in kitchen area.
  • High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands.
12/11/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of grease on hood filters.
  • Basic - Reach-in cooler gasket torn/in disrepair.
8/8/2013Routine - FoodInspection Completed - No Further Action
  • Basic - No conspicuously located ambient air temperature thermometer in reach-in cooler. Both reach in coolers in lobby area.
  • Basic - Reach-in cooler gasket torn/in disrepair. At main reach in cooler in kitchen area.
1/30/2013Routine - FoodInspection Completed - No Further Action
  • Critical - DENTED CAN OF TOMATOES ON STORAGE SHELF
  • Critical - PEPTO BISMOL STORED WITH FOOD IN REACH-IN COOLER - COS
  • UNCOVERED BOX OF BURGER IN CHEST FREEZER - COS
9/13/2012Routine - FoodInspection Completed - No Further Action
  • Critical - No proof of required employee training provided. Previous owner helping out with food prep.
  • Critical - Observed raw animal foods not properly separated from each other in holding unit/during preparation. chicken over beef and pork in reach in cooler.
4/26/2012Routine - FoodInspection Completed - No Further Action
  • Critical - No proof of required employee training provided. Two other employees have expired CFM cards and need training.
  • Critical - Observed food stored on floor; case of fry oil on cook line.
2/2/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Food thermometer not accurate within +/- 2 degrees Fahrenheit. Needs calibration in ice to 32 degrees Fahrenheit.
  • In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. Flour scoop.
  • No Heimlich maneuver sign posted.
  • No copy of latest inspection report.
  • Observed food debris accumulated on kitchen floor behind chest freezer.
6/3/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Observed cloth used as a food-contact surface. Paper towels used in contact with burgers.
  • Critical - Observed employee engage in food preparation, changing gloves without washing hands.
  • Observed employee with no hair restraint.
  • Critical - Outer openings of establishment cannot be properly sealed when not in operation. Gap to exterior around air conditioner unit, near drive thru window.
  • Critical - Working containers of food removed from original container not identified by common name. Flour bins not labeled.
1/21/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
9/24/2010Routine - FoodCall Back - Complied
  • Critical. Please see inspection report for more details.
  • Critical. Please see inspection report for more details.
  • Critical. Please see inspection report for more details.
  • Critical. Please see inspection report for more details.
7/1/2010Routine - FoodWarning Issued
  • Critical. Working containers of food removed from original container not identified by common name.meats
  • Observed cutting board grooved/pitted and no longer cleanable.
  • Wet mop not hung to dry.
3/12/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Hand wash sink lacking proper hand drying provisions. mens room Corrected On Site.
  • Critical. Hand wash sink lacking proper hand drying provisions. ladies room Corrected On Site.
12/17/2009Routine - FoodInspection Completed - No Further Action
No report available. 4/9/2009Routine - FoodInspection Completed - No Further Action
No report available. 11/21/2008Routine - FoodInspection Completed - No Further Action

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