Intermediate - Manager lacking proof of food manager certification. **Warning**
1/6/2014
Routine - Food
Warning Issued
No Violations Were Observed
12/3/2013
Routine - Food
Inspection Completed - No Further Action
Basic - In-use utensil for potential hazardous (non-time/temperature control for safety) food not stored in a clean, protected location. Cutting boards on floor
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Basic - No Heimlich maneuver/choking sign posted.
Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
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